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An open-centred crown on a short trunk of less than 1 metre (3 ft 3 in). This is a traditional and popular form for apple trees. Bush trees are easy to maintain and bear fruit at a young age. Final height is between 2 metres (6 ft 7 in) and 5.5 metres (18 ft), depending on which rootstock is used. [1]
SnapDragon. This relative newcomer was developed by Cornell University's apple breeding program. Similar to Honeycrisp apples, the crunchy texture and sweet flavor make it a wonderful choice for ...
Idared apples in a tree. Idared is a type of apple cultivar from Moscow, Idaho, United States. Variety is characterized by a non-uniform skin color. First developed at the University of Idaho Agricultural Experiment Station in 1942, [1] it is a cross between two apple varieties (Jonathan × Wagener). The Idared has a white flesh with a firm ...
Autumn Glory (Malus domestica 'Huaguan') is an apple cultivar developed by growers based in Washington state, US and released in 2011. The fruit is grown by Domex Superfresh Growers with a production of about 56,000 trees as of November 2014. [1] Autumn Glory apples are described to feature a stronger and sweeter apple flavor with a hint of ...
Take one sniff of a ripe quince and you’ll never forget the aroma: bright and floral, like a tropical vanilla bean with notes of guava, jasmine, and pear.
New Zealand apples (10 P) R. Russian apples (1 P) S. Swedish apples (2 P) U. British apples (62 P)
"Core and chop one apple and mix it with a tablespoon of water, ¼ teaspoon of cornstarch and ¼ teaspoon of cinnamon. Place the mixture in a covered microwave bowl, and heat until the apples are ...
Table apples (also known as dessert apples or eating apples) are a group of apple cultivars grown for eating raw as opposed to cooking or cidermaking. Table apples are usually sweet and the most prized exhibit particular aroma variations that differentiate them from other apples. [ 1 ]