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  2. Tyrosine - Wikipedia

    en.wikipedia.org/wiki/Tyrosine

    L-Tyrosine or tyrosine (symbol Tyr or Y) [2] or 4-hydroxyphenylalanine is one of the 20 standard amino acids that are used by cells to synthesize proteins. It is a conditionally essential amino acid with a polar side group .

  3. Tyramine - Wikipedia

    en.wikipedia.org/wiki/Tyramine

    Most processed cheeses do not contain enough tyramine to cause hypertensive effects, although some aged cheeses (such as Stilton) do. [ 30 ] [ 31 ] A large dietary intake of tyramine (or a dietary intake of tyramine while taking MAO inhibitors) can cause the tyramine pressor response, which is defined as an increase in systolic blood pressure ...

  4. Adrenaline - Wikipedia

    en.wikipedia.org/wiki/Adrenaline

    [10] [12] [84] Tyrosine is first oxidized to L-DOPA by tyrosine hydroxylase; this is the rate-limiting step. Then it is subsequently decarboxylated to give dopamine by DOPA decarboxylase (aromatic L-amino acid decarboxylase).

  5. Everything You Need To Know about Tyrosine - AOL

    www.aol.com/lifestyle/everything-know-tyrosine...

    Tyrosine is an amino acid made by the body. It may boost cognitive function, especially during periods of stress. Many foods contain tyrosine. Skip to main content. 24/7 Help. For premium support ...

  6. Thyroid hormones - Wikipedia

    en.wikipedia.org/wiki/Thyroid_hormones

    They are tyrosine-based hormones that are primarily responsible for regulation of metabolism. T 3 and T 4 are partially composed of iodine, derived from food. [2] A deficiency of iodine leads to decreased production of T 3 and T 4, enlarges the thyroid tissue and will cause the disease known as simple goitre. [3]

  7. Insulin signal transduction pathway - Wikipedia

    en.wikipedia.org/wiki/Insulin_signal...

    Binding of insulin to the α-subunit results in a conformational change of the protein, which activates tyrosine kinase domains on each β-subunit. The tyrosine kinase activity causes an autophosphorylation of several tyrosine residues in the β-subunit. The phosphorylation of 3 residues of tyrosine is necessary for the amplification of the ...

  8. How long Thanksgiving food leftovers last, plus more food ...

    www.aol.com/heres-long-thanksgiving-leftovers...

    How long gravy will last after Thanksgiving. Gravy can last up to four days in fridge and up to four months in freezer. To easily reheat gravy, add to a sauce pan and bringing to a rolling boil.

  9. Nitrotyrosine - Wikipedia

    en.wikipedia.org/wiki/Nitrotyrosine

    Tyrosine is the precursor to dopamine, a neurotransmitter that's important for motivation, ... This page was last edited on 29 September 2024, at 12:11 (UTC).

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