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  2. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

  3. Fluorescence in situ hybridization - Wikipedia

    en.wikipedia.org/wiki/Fluorescence_in_situ...

    A metaphase cell positive for the bcr/abl rearrangement (associated with chronic myelogenous leukemia) using FISH. The chromosomes can be seen in blue. The chromosome that is labeled with green and red spots (upper left) is the one where the rearrangement is present. Fluorescence in situ hybridization (FISH) is a molecular cytogenetic technique ...

  4. Continuous foam separation - Wikipedia

    en.wikipedia.org/wiki/Continuous_foam_separation

    Processes similar to continuous foam separation have been commonly used for decades. Protein skimmers are one example of foam separation used in saltwater aquariums. The earliest documents pertaining to foam separation is dated back to 1959, when Robert Schnepf and Elmer Gaden, Jr. studied the effects of pH and concentration on the separation of bovine serum albumin from solution. [2]

  5. Fish preservation - Wikipedia

    en.wikipedia.org/wiki/Fish_preservation

    Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption. [1][2] Ancient methods of preserving fish included drying, salting, pickling and smoking.

  6. Dried fish - Wikipedia

    en.wikipedia.org/wiki/Dried_fish

    Stockfish is unsalted fish, especially cod, dried by cold air and wind on wooden racks on the foreshore.The drying racks are known as fish flakes.Cod is the most common fish used in stockfish production, though other whitefish, such as pollock, haddock, ling and tusk, are also used.

  7. Swim bladder - Wikipedia

    en.wikipedia.org/wiki/Swim_bladder

    The swim bladder, gas bladder, fish maw, or air bladder is an internal gas-filled organ that contributes to the ability of many bony fish (but not cartilaginous fish [ 1]) to control their buoyancy, and thus to stay at their current water depth without having to expend energy in swimming. [ 2] Also, the dorsal position of the swim bladder means ...

  8. Rotary vacuum-drum filter - Wikipedia

    en.wikipedia.org/wiki/Rotary_vacuum-drum_filter

    The vacuum draws liquid and air through the filter media and out the shaft hence forming a layer of cake. An agitator is used to regulate the slurry if the texture is coarse and it is settling rapidly. Solids that are trapped on the surface of the drum are washed and dried after 2/3 of revolution, removing all the free moisture. [5]

  9. Vision in fish - Wikipedia

    en.wikipedia.org/wiki/Vision_in_fish

    Download as PDF; Printable version; ... [8] the spherical lenses of fish are able to form sharp images free from ... Lens 3) Air pupil 4) Tissue band 5) Iris 6 ...