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Liquid-liquid phase separation (LLPS) is well defined in the Biomolecular condensate page. LLPS databases cover different aspects of LLPS phenomena, ranging from cellular location of the Membraneless Organelles (MLOs) to the role of a particular protein/region forming the condensate state.
The most common type of phase separation is between two immiscible liquids, such as oil and water. This type of phase separation is known as liquid-liquid equilibrium. Colloids are formed by phase separation, though not all phase separations forms colloids - for example oil and water can form separated layers under gravity rather than remaining ...
The Cahn–Hilliard equation (after John W. Cahn and John E. Hilliard) [1] is an equation of mathematical physics which describes the process of phase separation, spinodal decomposition, by which the two components of a binary fluid spontaneously separate and form domains pure in each component.
Microstructural evolution under the Cahn–Hilliard equation, demonstrating distinctive coarsening and phase separation. Spinodal decomposition is a mechanism by which a single thermodynamic phase spontaneously separates into two phases (without nucleation). [1] Decomposition occurs when there is no thermodynamic barrier to phase separation. As ...
WB Hardy linked formation of biological colloids with phase separation in his study of globulins, stating that: "The globulin is dispersed in the solvent as particles which are the colloid particles and which are so large as to form an internal phase", [6] and further contributed to the basic physical description of oil-water phase separation. [7]
Polymerization-induced phase separation (PIPS) is the occurrence of phase separation in a multicomponent mixture induced by the polymerization of one or more components. [1] [2] The increase in molecular weight of the reactive component renders one or more components to be mutually immiscible in one another, resulting in spontaneous phase segregation.
A phase diagram displaying spinodal curves, within the binodal coexistence curves and two critical points: an upper and lower critical solution temperature.. In thermodynamics, the limit of local stability against phase separation with respect to small fluctuations is clearly defined by the condition that the second derivative of Gibbs free energy is zero.
It compares pi-pi interactions predicted in the target proteins with all proteins found in the PDB to assign a score of phase-separation propensity. [3] catGRANULE [4] 2016 catGRANULE is a method that was originally trained against yeast protein but it has been shown to be useful to predict human phase-separating proteins. [5]