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  2. Biscuits and Sausage Gravy Recipe - AOL

    homepage.aol.com/.../biscuits-and-sausage-gravy

    Pat the dough into a 8x6-inch rectangle. Cut into 6 biscuits. Place the biscuits onto a baking sheet. 4. Bake for 10 minutes or until the biscuits are golden brown. Heat the gravy in a 1-quart saucepan over medium-high heat until hot and bubbling. Split the biscuits and serve topped with the gravy.

  3. Meat Lovers: You Have to Try These Sausage Recipes - AOL

    www.aol.com/finance/best-sausage-recipes-try...

    Sausage Gravy and Biscuits. ... Turkey sausages keep the fat and calories in check, but you can use pork sausage as well. Recipe: Food Network. bhofack2/istockphoto. Wisconsin Bratwursts.

  4. Biscuits and gravy - Wikipedia

    en.wikipedia.org/wiki/Biscuits_and_gravy

    A serving of biscuits and gravy, accompanied by home fries. Biscuits and gravy is a popular breakfast dish in the United States, especially in the south. [1] The dish consists of soft dough biscuits covered in white gravy (sawmill gravy), [2] made from the drippings of cooked pork sausage, flour, milk, and often (but not always) bits of sausage, bacon, ground beef, or other meat.

  5. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Gravy-served liberally over meats, potatoes, biscuits and rice Chocolate gravy – made with milk, fat, flour, cocoa powder, and sugar, served over biscuits; Red-eye gravy – made with black coffee and meat drippings (usually ham), typically served with country ham and grits; Sausage gravy – milk-based country gravy typically served over hot ...

  6. Sausage gravy - Wikipedia

    en.wikipedia.org/wiki/Sausage_gravy

    Sausage gravy is a traditional Southern breakfast dish in the United States. [1] After loose pork sausage is cooked in a pan and removed, a roux is formed by browning flour in the residual fat. Milk and seasonings, such as salt and pepper, are added to create a moderately thick gravy , to which the cooked sausage is added. [ 2 ]

  7. 6 Different Types of Gravy That Are Pure Comfort Food - AOL

    www.aol.com/6-different-types-gravy-pure...

    Red-Eye Gravy. Another Southern favorite—this gravy goes by many names including bird-eye gravy, cedar gravy, bottom sop, and red ham gravy. The best part is that you only need two ingredients ...

  8. Chicken-Fried Steak with Sausage Gravy Recipe - AOL

    homepage.aol.com/food/recipes/chicken-fried...

    Cook the sausage until it is just done, about 4 minutes. While the sausage is cooking, whisk the chicken broth into the cornstarch in a small bowl. Add the cornstarch mixture to the sausage and bring it to a simmer. When the gravy has thickened slightly (after about 2 minutes), remove the pan from the heat. Stir the yogurt into the gravy.

  9. 11 Denny's Copycat Recipes That Are Sure To Be a Grand Slam - AOL

    www.aol.com/11-dennys-copycat-recipes-sure...

    4. Copycat Denny's Chicken Fried Steak & Country Gravy. Inspired by Denny's Country Fried Steak. On those chilly days when comfort food is what you crave, this hearty meal is sure to hit the spot.