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  2. Glossary of botanical terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_botanical_terms

    Shaped like a net or lattice; pierced with apertures, as with a cage. clavate Club-shaped. clavuncula In the Apocynaceae, an enlarged, drum-shaped stigma of which the sides and lower surface are the receptive zones. Coherent with the anther s or not. claw 1. A narrow, stalk-like, basal portion of a petal, sepal, or bract. 2.

  3. List of descriptive plant species epithets (A–H) - Wikipedia

    en.wikipedia.org/wiki/List_of_descriptive_plant...

    These scientific names have been catalogued in a variety of works, including Stearn's Dictionary of Plant Names for Gardeners. William Stearn (1911–2001) was one of the pre-eminent British botanists of the 20th century: a Librarian of the Royal Horticultural Society , a president of the Linnean Society and the original drafter of the ...

  4. List of descriptive plant species epithets (I–Z) - Wikipedia

    en.wikipedia.org/wiki/List_of_descriptive_plant...

    The first column below lists seed-bearing species epithets from Stearn's Dictionary, Latin for Gardeners [4] by Lorraine Harrison, The A to Z of Plant Names by Allen Coombes, The Gardener's Botanical [5] by Ross Bayton, and the glossary of Stearn's Botanical Latin. [6]

  5. Glossary of plant morphology - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_plant_morphology

    Root Cap – a cover or cap-like structure that protects the tip of root. Multiple root caps - several layers of root caps on a single root apex ; seen in Pandanus sp. Root Pocket – a cap-like structure on the root-apex of some aquatic plants, which, unlike root-caps, doesn't reappear if removed somehow.

  6. Kissel - Wikipedia

    en.wikipedia.org/wiki/Kissel

    "Kissel" is derived from a Slavic word meaning 'sour', after a similar old Slavic dish—a leavened flour porridge (or weak sourdough) which was made from grain, most commonly oats, but any grain, including legumes like peas or lentils could be used. Bean kissels were typically not leavened, and lacked the sweetness of the modern variants.

  7. List of plant genus names with etymologies (A–C) - Wikipedia

    en.wikipedia.org/wiki/List_of_plant_genus_names...

    Many of these plants are listed in Stearn's Dictionary of Plant Names for Gardeners. William Stearn (1911–2001) was one of the pre-eminent British botanists of the 20th century: a Librarian of the Royal Horticultural Society , a president of the Linnean Society and the original drafter of the International Code of Nomenclature for Cultivated ...

  8. Taro - Wikipedia

    en.wikipedia.org/wiki/Taro

    Colocasia esculenta is a perennial, tropical plant primarily grown as a root vegetable for its edible, starchy corm. The plant has rhizomes of different shapes and sizes. Leaves are up to 40 by 25 centimetres (15 + 1 ⁄ 2 by 10 inches) and sprout from the rhizome. They are dark green above and light green beneath.

  9. Pachyrhizus erosus - Wikipedia

    en.wikipedia.org/wiki/Pachyrhizus_erosus

    Pachyrhizus erosus, commonly known as jícama (/ ˈ h ɪ k ə m ə / or / dʒ ɪ ˈ k ɑː m ə /; [1] Spanish jícama ⓘ; from Nahuatl xīcamatl, [ʃiːˈkamatɬ]) or Mexican turnip, is a native Mesoamerican vine, although the name jícama most commonly refers to the plant's edible tuberous root. It is in the pea family (Fabaceae).