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  2. Peeler - Wikipedia

    en.wikipedia.org/wiki/Peeler

    A fixed blade (aka sugarcane peeler knife), Australian and Y peeler Using a peeler. A peeler (vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and ...

  3. Veggie peeler machine easily skins all of your produce - AOL

    www.aol.com/news/veggie-peeler-machine-easily...

    This huge veggie peeler can skin hundreds of potatoes in just a few seconds. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

  4. Julienning - Wikipedia

    en.wikipedia.org/wiki/Julienning

    Common items to be julienned are carrots for carrots julienne, celery for céléris remoulade, potatoes for julienne fries, or cucumbers for naengmyeon. Trimming the ends of the vegetable and the edges to make four straight sides makes it easier to produce a uniform cut.

  5. Continental Can Company - Wikipedia

    en.wikipedia.org/wiki/Continental_Can_Company

    Continental's original business consisted only of packers' cans for fruits and vegetables. Given the seasonal nature of this work, the company expanded into general canning in 1912. By 1913 the company had acquired all of the interests of a New Jersey corporation also called Continental Can Co., as well as the Export & Domestic Can Co. and the ...

  6. Watch this machine peel 100 onions per minute - AOL

    www.aol.com/news/2020-05-18-watch-this-machine...

    For premium support please call: 800-290-4726 more ways to reach us

  7. Grater - Wikipedia

    en.wikipedia.org/wiki/Grater

    Grated carrot. Several types of graters feature different sizes of grating slots, and can therefore aid in the preparation of a variety of foods. They are commonly used to grate vegetables, cheese and lemon or orange peel (to create zest), spices, such as ginger and nutmeg, and can also be used to grate other soft foods.

  8. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker . A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 ...

  9. English Cucumber vs. Persian Cucumber: An Expert ... - AOL

    www.aol.com/english-cucumber-vs-persian-cucumber...

    He also loves English cucumbers in creamy salads with dill, as well as a salad his mother-in-law makes with English cucumbers, mustard, vinegar, heavy cream, and salt and pepper.

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