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Cameron Mitchell also runs a separate catering company, Cameron Mitchell Premier Events. [ 1 ] The group's Ocean Prime concept opened in Troy, Michigan in June 2008 and has locations in Columbus (under the name Mitchell's Ocean Club) and in seventeen other cities across the United States. [ 2 ]
The Columbus location was the first Spaghetti Warehouse outside of Texas, and the fifth to open in the chain. It opened in April 1978 in an old ice house built in 1891. [ 5 ] It is the largest in the company at 20,000 square feet [ 6 ] and continually exceeds its counterparts in weekly sales.
The first Cook Out location opened in Greensboro, North Carolina, in 1989. Over 50 more locations opened in North Carolina before expanding out of the state. [4] As of November 2022, 326 locations are operating in ten states. The company opened its first out-of-state store in Spartanburg, South Carolina, on July 30, 2010. [5]
The most charming restaurant in North Carolina, according to Microsoft Start (MSN), is under two hours from Raleigh. Ryan’s Restaurant, a seafood restaurant and steakhouse in Winston-Salem, was ...
A Krystal restaurant in the French Quarter, New Orleans. Founded on October 24, 1932, in Chattanooga, Tennessee, during the first years of the Great Depression, entrepreneur Rody Davenport Jr. and partner J. Glenn Sherrill theorized that even in a severe economic upheaval, "People would patronize a restaurant that was kept spotlessly clean, where they could get a good meal with courteous ...
Morrison's Cafeterias was a chain of cafeteria-style restaurants, located in the Southeastern United States with a concentration of locations in Georgia and Florida. Generally found in shopping malls, Morrison's primary competition was Piccadilly Cafeterias. It was especially popular in Florida, with its high proportion of retirees.
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