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  2. Malt liquor - Wikipedia

    en.wikipedia.org/wiki/Malt_liquor

    Malt liquor is a strong lager or ale in which sugar, corn or other adjuncts are added to the malted barley to boost the total amount of fermentable sugars in the wort. This increases the final alcohol concentration without creating a heavier or sweeter taste. Also, it is not heavily hopped, so it is not very bitter.

  3. Bock - Wikipedia

    en.wikipedia.org/wiki/Bock

    The Maibock style – also known as Heller Bock or Lente Bock in the Netherlands – is a strong pale lager, lighter in colour and with more hop presence. [3]Colour can range from deep gold to light amber with a large, creamy, persistent white head, and moderate to moderately high carbonation, while alcohol content ranges from 6.3% to 8.1% by volume. [3]

  4. Eggenberg Castle, Vorchdorf - Wikipedia

    en.wikipedia.org/wiki/Eggenberg_Castle,_Vorchdorf

    Samichlaus is one of the strongest lager beers in the world, [1] at 14% alcohol by volume.The name means Santa Claus in Swiss German.It was originally brewed by the Hürlimann Brewery in Zürich, Switzerland.

  5. Beer in Germany - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Germany

    Märzen is a medium-bodied, malty lager that comes in pale, amber, and dark varieties. 13–14° Plato, 5.2–6% ABV. This type of beer is traditionally served at the Munich Oktoberfest. Pilsener is a pale lager with a light body and a more prominent hop character, is the most popular style, holding around two-thirds of the market. It has an ...

  6. American lager - Wikipedia

    en.wikipedia.org/wiki/American_lager

    The American lager or North American lager is a style of pale lager produced in the United States and Canada. Pale lagers originated in Europe in the mid-19th century and were brought to North America by German immigrants .

  7. Lager - Wikipedia

    en.wikipedia.org/wiki/Lager

    Lager (/ ˈ l ɑː ɡ ər /) is a style of beer brewed and conditioned at low temperature. [1] Lagers can be pale , amber , or dark . Pale lager is the most widely consumed and commercially available style of beer. [ 2 ]

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