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In a large slow-cooker, add steak. Add beef broth, soy sauce, brown sugar, sesame oil, Sriracha, garlic, and green onions. Cover and cook on low until beef is tender and cooked through, 3 1/2 to 4 ...
1 1/2 lb. Combine the steak, soy sauce, brown sugar, sesame oil, 1 teaspoon vinegar, the ginger, garlic and pepper in a 6- to 8-quart slow cooker. Toss well to coat and dissolve the sugar. Cover ...
Get the Shredded Beef and Broccoli Stir Fry recipe. SHOP SLOW COOKERS. ... Slow Cooker Short Ribs and Beans. ... Get the Slow Cooker Texas-Style Chili recipe at Pinch of Yum.
Get the recipe for Slow Cooker Beef Stew. ... Get the recipe for Slow Cooker Ribs. ... Get the recipe for Italian-Style Meatballs at Dinner at the Zoo.
Place the beef into a 5-quart slow cooker. Add the brown sugar, garlic, thyme and flour and toss to coat. Pour the soup and ale over the beef mixture. Cover and cook on LOW for 8 to 9 hours or until the beef is fork-tender. Spoon off any fat from the surface of the sauce. Serve with the mashed potatoes.
The dish is prepared by stir-frying sliced steak and broccoli florets with oyster or soy sauce and aromatics such as garlic and ginger. Sugar or honey may be used to sweeten the sauce. [7] Corn starch is commonly used to tenderize the beef and thicken the sauce. [8] [9]
Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato. ... Get the Slow Cooker Beef Barley Stew recipe at A Farmgirl's Dabbles.
Related: 50 Best Slow Cooker Beef Recipes. ... Get the recipe: Slow Cooker Short Ribs. ... Get the recipe: Slow Cooker Asian Style Ribs.