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Position an oven rack 3 inches from the broiler and preheat. Heat the oil in a large cast-iron skillet over medium heat, and add the garlic, scallions, potato, thyme, and salt and pepper to taste.
Want to make Potato & Corn Frittata? Learn the ingredients and steps to follow to properly make the the best Potato & Corn Frittata? recipe for your family and friends.
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Make mom's morning magical with spicy green shakshuka, and a potato and onion frittata. ... Food is unifying, food is love and food brings peace when shared in safety."
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Our Spinach and Proscuitto Frittata Muffins Are One of the Best Low-Calorie Breakfasts You Can Make Stefani Sassos, M.S., R.D.N., C.D.N., NASM-CPT, Alyssa Jung January 1, 2024 at 9:00 PM
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The Italian word frittata derives from friggere and roughly means 'fried'. This was originally a general term for cooking eggs in a frying pan (or skillet in the US), anywhere on the spectrum from fried egg, through conventional omelette, to an Italian version of the Spanish omelette, made with fried potato.