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The texture of the Bergkäse is rather hard, sometimes with small holes or cracks, with a strong taste, which is sometimes nutty. In the strict sense, Bergkäse is a cheese produced in the low mountain range (between 600 and 1500 m). Examples of Vorarlberg's Bergkäse are the Vorarlberger Bergkäse or Großwalsertaler Bergkäse named "Walserstolz".
The Rätikon is a mountain range of the Central Eastern Alps, located at the border between Vorarlberg, Liechtenstein and Graubünden. It is the geological border between the Eastern and Western Alps and stretches from the Montafon as far as the Rhine. In the south, the Prättigau is its limit, and in the north, it is the Walgau.
The Silvretta Alps are a mountain range of the Central Eastern Alps shared by Tirol, Vorarlberg (both in Austria) and Graubünden (Switzerland).The Austrian states of Tirol and Vorarlberg are connected by a pass road (Silvretta Hochalpenstraße at 2032 m).
Vorarlberg's notable mountain ranges include the Silvretta, the Rätikon, the Verwall and the Arlberg. The highest mountain is the Piz Buin, whose rocky peak of 3,312 m (10,866 ft). The Silvretta Alps cut across Tirol and Vorarlberg (both in Austria), and Graubünden (Switzerland). Platteinspitze in Lechtal Alps.
The ranges correspond to those listed for Austria in the AVE. (→ see diagram) If the highest mountain in a range is not within Austrian national territory it is not shown in the list. (e.g.: Piz Linard (3,411m), highest mountain in the Silvretta)
Pages in category "Mountain ranges of Vorarlberg" The following 10 pages are in this category, out of 10 total. This list may not reflect recent changes. A.
The Bregenz Forest Mountains, [1] also the Bregenzerwald Mountains (German: Bregenzerwaldgebirge), are a range of the Northern Limestone Alps and Eastern Alps, named after the town of Bregenz. The Bregenz Forest Mountains are located entirely in the Austrian state of Vorarlberg .
The summit forms the border between Switzerland and Austria and is the second highest peak in Vorarlberg, a state of Austria, and the sixth highest peak of the mountain range after the Piz Linard, the Fluchthorn, the Piz Buin Grond, the Verstanclahorn and the Piz Fliana. The first ascent was made 1868 by O.W. Stein and his guide Christian Jann.