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Evan Williams is a brand of Kentucky straight bourbon whiskey bottled in Bardstown, Kentucky, [2] [3] by the Heaven Hill company. [4] [5] The product is aged for a minimum of four years [5] (which is more than the two year minimum to be called 'straight' bourbon, but is the minimum requirement for a straight whiskey that does not have an age statement on the label). [6]
Bulleit Bourbon is a brand of Kentucky straight bourbon whiskey produced at the Bulleit Distillery in Shelbyville, Kentucky and the Bulleit Distillery in Lebanon, Kentucky by the Diageo beverage company. It is characterized by a high rye content for a bourbon (at approximately 28% of the mash bill) and being aged at least six years. [1]
Bourbon whiskey (/ ˈ b ɜːr b ən /; also simply bourbon) is a barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House of Bourbon, although the precise source of inspiration is uncertain; contenders include Bourbon County, Kentucky, and Bourbon Street in New Orleans, both of which are named after the House of Bourbon. [1]
For a distillery long known for sticking to 6-year-old recipes, releasing bourbon aged for 12 or 13 years is new. “We surprised the world with the debut of Maker’s Mark Cellar Aged last year ...
The first Knob Creek bourbon was introduced in 1992, [1] named after nearby Knob Creek Farm. It shares the same general formulation as Jim Beam, but is aged and packaged differently. [2] In 2009, Beam ran a campaign to publicize their shortage of Knob Creek bourbon. Demand exceeded the 2000 forecast, when the stock began the aging process. [3]
Blanton's Single Barrel Bourbon is typically aged for 6 to 8 years. It is aged in Warehouse H at Buffalo Trace, which is the only metal-cladded warehouse at Buffalo Trace and was commissioned for construction by one of the distillery's early leaders, Albert B. Blanton, shortly after the end of the Prohibition era. Being metal, the warehouse ...
Jim Beam Single Barrel – Bourbon aged in a single barrel. Alcohol content varies by batch. Jim Beam Sunshine Blend – A blend of original Jim Beam and bourbon made with brown rice, aged for four years. Bottled at 40% alcohol by volume (80 proof). Jim Beam Winter Reserve – Jim Beam aged for six years and finished in two toasted barrels.
Jefferson's Bourbon is a Louisville, Kentucky–based brand of bourbon whiskey.The brand was first released in 1997, and is distributed by the Castle Brands. Jefferson's has used experimental blending and aging techniques, such as aging bourbon at sea, where wave action can affect the product's development.
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