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  2. Volume correction factor - Wikipedia

    en.wikipedia.org/wiki/Volume_Correction_Factor

    That is, observed temperatures above 60 °F (or the base temperature used) typically correlate with a correction factor below "1", while temperatures below 60 °F correlate with a factor above "1". This concept lies in the basis for the kinetic theory of matter and thermal expansion of matter , which states as the temperature of a substance ...

  3. Baumé scale - Wikipedia

    en.wikipedia.org/wiki/Baumé_scale

    The Baumé scale is a pair of hydrometer scales developed by French pharmacist Antoine Baumé in 1768 to measure density of various liquids. The unit of the Baumé scale has been notated variously as degrees Baumé, B°, Bé° and simply Baumé (the accent is not always present). One scale measures the density of liquids heavier than water and ...

  4. Gravity (alcoholic beverage) - Wikipedia

    en.wikipedia.org/wiki/Gravity_(alcoholic_beverage)

    The pressure is always considered (in brewing) to be 1 standard atmosphere (1,013.25 hPa) and the temperature is usually 20 °C (68 °F) for both sample and water but in some parts of the world different temperatures may be used and there are hydrometers sold calibrated to, for example, 16 °C (60 °F).

  5. Beer measurement - Wikipedia

    en.wikipedia.org/wiki/Beer_measurement

    The alcohol content of the spirit can then be measured using a hydrometer and tables of density of alcohol and water mixtures. [3] A second accurate method is the ebulliometer method, which uses the difference between the boiling temperature of pure water and the boiling temperature of the beer being tested.

  6. Hydrometer - Wikipedia

    en.wikipedia.org/wiki/Hydrometer

    Hydrometers are calibrated for different uses, such as a lactometer for measuring the density (creaminess) of milk, a saccharometer for measuring the density of sugar in a liquid, or an alcoholometer for measuring higher levels of alcohol in spirits. The hydrometer makes use of Archimedes' principle: a solid suspended in a fluid is buoyed by a ...

  7. Ethanol (data page) - Wikipedia

    en.wikipedia.org/wiki/Ethanol_(data_page)

    Ethanol (data page) provides detailed information about the chemical properties, physical properties, and safety measures of ethanol.

  8. Alcohol proof - Wikipedia

    en.wikipedia.org/wiki/Alcohol_proof

    The OIML recommendation for ABV used by the EU states the alcohol by volume in a mixture containing alcohol as a percentage of the total volume of the mixture at a temperature of 293.15 K [20.00 °C; 68.00 °F]. It replaced the Sikes hydrometer method of measuring the proof of spirits, which had been used in Britain for over 160 years. [5] [7]

  9. Alcohol thermometer - Wikipedia

    en.wikipedia.org/wiki/Alcohol_thermometer

    If an alcohol thermometer utilizes a combination of ethanol, toluene, and pentane, its lower temperature range may be extended to measure temperatures down to as low as −200 °C (−328 °F). [3] However, the measurement temperature range c. −200 °C to 78 °C, is highly dependent upon the type of alcohol used.

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