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Google My Maps. My Maps is a feature in Google Maps launched in April 2007 that enables users to create custom maps for personal use or sharing. Users can add points, lines, shapes, notes and images on top of Google Maps using a WYSIWYG editor. [101]
It later won "Restaurant of the Year" at the same awards in 2018. [24] The restaurant got its first accolades by the Michelin Guide in 2016, receiving two stars. [25] It later received three stars in 2019. [26] [27] [28] In 2020, Odette received first place in Asia's 50 Best Restaurants, [29] and second place the year after.
Hill Street Tai Hwa Pork Noodle, a Michelin starred Singaporean hawker stall. The Michelin Guide for Singapore was first published in 2016. At the time, Singapore was the first country in Southeast Asia to have Michelin-starred restaurants and stalls, and was one of the four states in general in the Asia-Pacific along with Japan and the special administrative regions (SAR) of Hong Kong and Macau.
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The Tuas Lamp Post 1 is a special lamp post, located in the Western corner of Singapore – with a pin even on Google Maps. Urban folklore has it that cyclists on round-island trips will make a pit stop there, where they will take photos with the lamp post, and leave their favourite stickers behind.
name = Singapore Name used in the default map caption; image = Singapore_location_map_(main_island).svg The default map image, without "Image:" or "File:" top = 1.493 Latitude at top edge of map, in decimal degrees; bottom = 1.129 Latitude at bottom edge of map, in decimal degrees; left = 103.557 Longitude at left edge of map, in decimal ...
Holland Village has a reputation as an expatriate neighbourhood but nevertheless attracts a majority of locals to its pubs and restaurants. The Village has been a cradle for a number of lifestyle trends in Singapore. In the 1980s, Palm's Wine Bar along Lorong Mambong started the trend for wine bars.
Hawker center in Bugis village. A large part of Singaporean cuisine revolves around hawker centres, where hawker stalls were first set up around the mid-19th century, and were largely street food stalls selling a large variety of foods [9] These street vendors usually set up stalls by the side of the streets with pushcarts or bicycles and served cheap and fast foods to coolies, office workers ...