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1. HEAT oven to 375ºF. 2. BROWN meat in large skillet; drain. 3. MIX potatoes, cream cheese, 1/2 cup Cheddar and garlic until blended. 4. COMBINE meat, vegetables and gravy; spoon into 9-inch ...
Shepherd's pie. Shepherd's pie, cottage pie, or in French cuisine hachis Parmentier, is a savoury dish of cooked minced meat topped with mashed potato and baked, also called Sanders or Saunders. The meat used may be either previously cooked or freshly minced. The usual meats are beef or lamb. The terms shepherd's pie and cottage pie have been ...
Jon Ashton. After making Shepherd's Pie with Roasted Garlic Mashed Potatoes, you'll never settle for store-bought (or take-out) Shepherd's Pie again.
And in this case, the whole journey begins with ground turkey. Recipe: Foolproof Living. rez-art/istockphoto. Turkey Shepherd’s Pie. The classic English dish (also known as cottage pie) is ...
Antoine-Augustin Parmentier (UK: / p ɑːr ˈ m ɛ n t i eɪ,-ˈ m ɒ n t-/, US: / ˌ p ɑːr m ə n ˈ t j eɪ /, [1] French: [ɑ̃twan oɡystɛ̃ paʁmɑ̃tje]; 12 August 1737 – 13 December 1813) was a French pharmacist and agronomist, best remembered as a vocal promoter of the potato as a food source for humans in France and throughout Europe.
Mashed potato. Mashed potato or mashed potatoes (American, Canadian and Australian English), colloquially known as mash (British English), [2] is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are sometimes ...
It’s hard to resist the rich, comforting flavors of shepherd’s pie. Ground beef and saucy mushrooms are topped with a creamy layer of mashed potatoes and served drenched in gravy. This recipe ...
Cottage Pie from Busker's Irish Pub and Restaurant made with ground beef, carrots, onions, peas and mushrooms simmered in gravy topped with mashed potatoes.