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  2. Habanero - Wikipedia

    en.wikipedia.org/wiki/Habanero

    The habanero is named after the Cuban city of La Habana, known in English as Havana, because it used to feature heavily in trading there.(Despite the name, habaneros and other spicy-hot ingredients are rarely used in traditional Cuban cooking.) [2] [3] In English, it is sometimes incorrectly spelled habañero and pronounced / ˌ (h) ɑː b ə ˈ n j ɛər oʊ /, the tilde being added as a ...

  3. Capsicum chinense - Wikipedia

    en.wikipedia.org/wiki/Capsicum_chinense

    The scientific species name C. chinense or C. sinensis ("Chinese capsicum") is a misnomer. All Capsicum species originated in the New World. [7] Nikolaus Joseph von Jacquin (1727–1817), a Dutch botanist, erroneously named the species in 1776, because he believed it originated in China due to their prevalence in Chinese cuisine; it however was later found to be introduced by earlier European ...

  4. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    Extremely hot pepper. As of August 23, 2023, is recognized by Guinness World Records as the world's hottest pepper. [34] Red Savina: United States 200,000–580,000 SHU: Scotch Bonnet: 150,000–325,000 SHU: 5 cm (2.0 in) Named because of its resemblance to a Tam o' shanter, this fruit is closely related to the habanero and is similarly hot ...

  5. We Ranked 25 of the Best Cheap Hot Sauces on the Market ... - AOL

    www.aol.com/finance/ranked-25-best-cheap-hot...

    2. El Yucateco Hot Sauce. $2 from Walmart Shop Now. Heat rating: 6 out of 10 Best for: Anything Mexican El Yucateco is a habanero-based sauce from a Mexican brand on the Yucatan peninsula where ...

  6. Mustardy Habanero Hot Sauce Recipe - AOL

    homepage.aol.com/food/recipes/mustardy-habanero...

    Wearing rubber gloves, stem and seed the chiles and transfer them to the blender. Add the vinegar, water, mustard, allspice and salt to the blender and pulse to a chunky but pourable sauce. Carefully remove the lid and transfer the hot sauce to bottles using a funnel. Refrigerate for up to 6 months.

  7. Chocolate habanero - Wikipedia

    en.wikipedia.org/wiki/Chocolate_habanero

    [citation needed] The black habanero has an exotic and unusual taste, and is hotter than a regular habanero with a rating between 425,000 and 577,000 Scoville units. Small slivers used in cooking can have a dramatic effect on the overall dish. The chocolate habaneros take considerably longer to grow than other habanero chili varieties. [1]

  8. 10 food gifts for the man in your family who's difficult to ...

    www.aol.com/news/10-food-gifts-man-family...

    8 Great Gifts For Food And Wine Lovers This Holiday Season Check out these Christmas gift picks for your dad, brother, husband, uncle or anyone who is difficult finding the perfect present for.

  9. Best Wingstop Flavors: I Ranked 13 Flavors, Including ... - AOL

    www.aol.com/tried-12-wingstop-flavors-best...

    3. Mango Habanero. The truth is, I used to be smitten with Wingstop’s Mango Habanero. Prior to tasting my newfound favorites, I had this mentally ranked among the best Wingstop flavors.

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