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While the soup is cooking, fill a medium-sized pot with water and add 2 teaspoons of salt. Bring to a boil, add your orzo and cook for exactly 7 minutes.
For another spin on butternut squash soup, this recipe infuses warm, autumnal spices like clove and anise to create a smooth and comforting soup. Show comments Advertisement
Ina Garten's Creamy Tomato Bisque by Ina Garten For the ultimate tomato soup, start with canned San Marzano tomatoes, which offer a rich, sweet flavor. Saffron threads contribute to the vibrant ...
Tomato & Goat Cheese Crostata. Not only are we big fans of Garten’s Tomato & Goat Cheese Crostata, but so is Stanley Tucci!The actor tried and loved this recipe so much, he posted about it on ...
Ina Garten, otherwise known as the Barefoot Contessa, is a Renaissance woman with many talents, including design, but her devoted fans probably know her best for her work in the kitchen: Since ...
First, start by making Mexican corn salad with fresh corn kernels, Cotija cheese and cilantro. Then, make a quick guacamole, which adds some acidity to every bite. Hawaiian Pizza Sliders by Jen Curley
Amazon. One of the most unsurprising Ina Garten kitchen items is her white five-quart KitchenAid perched on the counter of many a video. You have to imagine the cookbook queen has tried a lot of ...
Ina Garten boasts a pretty extensive resume; she's the star of Barefoot Contessa: Cook Like a Pro, author of ten successful cookbooks and the queen of comfort food.Armed with over 40 years of ...