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  2. The Easy Side Dish That's the First to Go on Martha Stewart's ...

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    “The secret is in my homemade cream cheese sauce!” That was all the encouragement I needed to head to the kitchen and give the recipe a try. Get the recipe: Martha Stewart's ... an onion, a ...

  3. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    This chicken spaghetti casserole has a super-creamy sauce that coats pasta, chicken and a generous serving of veggies. Panko gives this family-friendly casserole a bit of crunch on top. View Recipe

  4. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

    www.aol.com/lifestyle/27-classic-martha-stewart...

    Just some of the cooking queen's greatest hits. Home & Garden. Lighter Side

  5. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    Get the recipe: Easy Corn Casserole. Chicken Parmesan Casserole. ... jarred Alfredo sauce and leftover chicken make this pasta bake super easy. ... Get the recipe: French Onion Chicken Casserole.

  6. Susan Spungen - Wikipedia

    en.wikipedia.org/wiki/Susan_Spungen

    Susan Spungen is an American food writer, editor, and food stylist.Spungen was founding food editor and editorial director of food at Martha Stewart Living Omnimedia, publisher of Martha Stewart Living magazine, from 1991 to 2003.

  7. Martha Stewart Just Told Us Her Secret for the Best-Ever ...

    www.aol.com/martha-stewart-just-told-us...

    Get some last-minute shopping done at the Kate Spade Outlet sale — up to 70% off plus an extra 25% off select gifts

  8. White Bean Casserole with Crunchy Onion Topping Recipe - AOL

    www.aol.com/food/recipes/white-bean-casserole...

    For the topping, heat the butter in a large skillet over medium heat; add the onion and cook until softened but not browned, about 5 to 7 minutes, stirring occasionally. Add the thyme, salt, black ...

  9. Martha Stewart's Super Bowl spread: Wings, pigs in a ... - AOL

    www.aol.com/news/martha-stewarts-super-bowl...

    Martha's Go-To Guacamole and Tortilla Chips by Martha Stewart Hard-boiled eggs make a surprisingly delicious addition to Martha's go-to guacamole. Serving it with warm, salty, crispy tortilla ...