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  2. Cider in the United States - Wikipedia

    en.wikipedia.org/wiki/Cider_in_the_United_States

    The taste for hard cider continued into the 19th century in pockets of the East Coast, but with the combination of immigration from Central and Eastern Europe, where lager beer is the traditional staple, and the later advent of Prohibition, hard cider manufacturing collapsed and did not recover after the ban on alcohol was lifted. Temperance ...

  3. Scrumpy - Wikipedia

    en.wikipedia.org/wiki/Scrumpy

    Scrumpy is a type of cider originating in the West of England, [1] particularly the West Country.Traditionally, the dialect term "scrumpy" was used to refer to what was otherwise called "rough", a harsh cider made from unselected apples.

  4. List of cideries in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_cideries_in_the...

    Within the broad 'hard cider' category, there are a number of subcategories – Modern Cider – primarily made with culinary apples, Heritage Cider – primarily made with cider specific fruit, Traditional Cider – made in the style of English or French cider, and Fruit Cider – with non-pomme fruits or juice added. There are additional ...

  5. List of cider brands - Wikipedia

    en.wikipedia.org/wiki/List_of_cider_brands

    Draught glass of Thatchers cider. This is a list of cider brands.Cider is an alcoholic beverage made exclusively from the juice of apple or pear. This list also includes perry, which is a similar alcoholic beverage made from pear varieties.

  6. Everything You Need to Know About Hard Cider - AOL

    www.aol.com/news/everything-know-hard-cider...

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  7. Cider apple - Wikipedia

    en.wikipedia.org/wiki/Cider_apple

    Cider apples are a group of apple cultivars grown for their use in the production of cider (referred to as "hard cider" in the United States). Cider apples are distinguished from "cookers" and "eaters", or dessert apples, by their bitterness or dryness of flavour, qualities which make the fruit unpalatable but can be useful in cidermaking.

  8. Cider-Brined Pork Tenderloins with Roasted Apples - AOL

    www.aol.com/food/recipes/cider-brined-pork...

    On a large rimmed baking sheet, toss the carrots with the apples, orange juice and olive oil; season with salt. Roast in the lower third of the oven, stirring once, until tender and browned in ...

  9. Apple cider - Wikipedia

    en.wikipedia.org/wiki/Apple_cider

    Apple cider (also called sweet cider, soft cider, or simply cider) is the name used in the United States and Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples. Though typically referred to simply as "cider" in North America, it is not to be confused with the alcoholic beverage known as cider in other places, which ...