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Recipes like our Pesto Tuna Noodle Casserole and Creamy Chicken & Cauliflower Rice Casserole spotlight tasty winter veggies, like leafy greens, broccoli, cauliflower, cabbage and winter squash ...
This creamy slow-cooker leek soup showcases leeks’ mild onion flavor, enhanced by plenty of fresh and dried herbs and with potatoes adding texture and body.
Creamy Cabbage & Sun-Dried Tomato Casserole Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell Feta, spinach and dill flavor these tofu patties.
Loaded with cabbage, carrots, bell pepper and tomato, this healthy cabbage soup recipe packs in lots of flavor and is ultra-satisfying. This easy recipe makes a big batch for lunch or dinner all week.
Episode Title Original air date (1) "Samosas, Vegetarian Stir Fry" TBA (2) "Vegetarian Muffuletta, Potato & Leek Soup" TBA (3) "Vermicelli Indian Style, Patak's Stuffed Pita Pockets"
Sugar Snap, Orange, and Teriyaki Stir-Fry This colorful chicken stir-fry (oranges bring a bright pop!) is as healthy as it is pretty. Get the recipe for Sugar Snap, Orange, and Teriyaki Stir-Fry .
Cabbage casserole (Finnish: kaalilaatikko) is a traditional Finnish oven-baked casserole dish, [1] typically made of cabbage, ground meat, rice or pearl barley, and additional flavourings—such as onion, marjoram—and a small amount of syrup or molasses. [2] Kaalilaatikko is usually served with lingonberry aka. cowberry jam. [3]
Green bean casserole – American dish from the 1950s Guacamole – Mexican avocado-based dip, spread, sauce, or salad Jalapeño popper – Breaded, fried, stuffed jalapeño pepper
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