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Omakase Yume is a Japanese restaurant in Chicago, Illinois. [ 1 ] [ 2 ] [ 3 ] The restaurant has received a Michelin star. [ 4 ] Thrillist has included Omakase Yume is lists of Chicago's best sushi establishments.
A few weeks ago, I walked up to an unmarked door along Armitage Avenue and laughed. Like a condemned building, it had torn brown paper covering the glass doors. In the entryway sat a refrigerator ...
The Midwest Buddhist Temple Ginza Holiday Festival is an annual Japanese cultural festival that occurs on the second weekend, Friday to Sunday, of August at 435 W. Menomonee Street in Chicago’s historic Old Town. The annual event has been since 1955, except for a three-year break from 2020 due to the COVID-19 pandemic. It will be held August ...
Omakase at Barracks Row; Omakase Yume, Chicago; Ooink, Seattle; Q Sushi, Los Angeles; Saburo's, Portland, Oregon; Sasabune – a Japanese sushi restaurant located on the Upper East Side of Manhattan, in New York City [11] [12] [13] Satsuki, New York City; Shin Sushi, Los Angeles; Shizuku by Chef Naoko, Portland, Oregon; The Shota, San Francisco ...
Sushi omakase, with its kaleidoscopic cuts of fresh, raw seafood that melt on the tongue, has in recent years experienced a surge in popularity in major U.S. cities. How L.A. became the hub for ...
Manny's Cafeteria and Delicatessen, commonly known as Manny's Deli and sometimes known as Manny's Coffee Shop & Deli, is a delicatessen in Chicago, Illinois, United States, located in the Near West Side community area. [1] [2] It has been described as "the biggest, best-known, and oldest deli in the city". [3]
The best Dutch ovens of 2025. AOL. The best heated coffee mugs of 2025. AOL. Bokksu snack box review: Are these treats worth $40 a month? AOL. Ann Taylor's Semi-Annual Sale is here. AOL.
Masa Takayama was born and raised in Japan. After high school, he worked at Tokyo's famous Sushiko in Ginza. In 1980, he moved to Los Angeles, where he eventually opened his own Ginza Sushiko. He established Ginza Sushiko as one of the most expensive restaurants in Los Angeles at an average meal price of $105 per person. [13]