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Restaurant information; Established: 1905; 120 years ago () Head chef: Phillip Lopez: Food type: Louisiana Creole cuisine: Dress code: Galatoire's dress code is business casual for lunch. No shorts or t-shirts. Jackets are required for gentlemen starting at 5 p.m. nightly and all day Sunday. Street address: 209 Bourbon Street: City: New Orleans ...
The most-visited section of Bourbon Street is "upper Bourbon Street" toward Canal Street, an eight-block section of visitor attractions [25] including bars, restaurants, souvenir shops and strip clubs. In the 21st century, Bourbon Street is the home of New Orleans Musical Legends Park, a free, outdoor venue for live jazz performances. The park ...
Brennan's was founded in 1946 by Owen Brennan, an Irish-American restaurateur and New Orleans native.It was originally called the Vieux Carré restaurant and was located on Bourbon Street across from the Old Absinthe House until 1956 when it moved to its current location.
After leaving flowers at an impromptu memorial, Mayor LaToya Cantrell on Thursday led a traditional New Orleans brass-band parade down Bourbon Street, where the FBI says a Texas man carried out an ...
New Orleanians and tourists Tuesday marked the city’s highest snowfall in decades by skiing down Bourbon Street, trekking to neighborhood restaurants that remained open and having a snowball ...
New Orleans police chaplain Ken DeSoto, center, leads other officers in prayer on Bourbon Street on Thursday. Rick Goldstein, 72 of Houston, said he drove four hours to celebrate and ring in 2025.
Owen Edward Brennan Sr. (April 5, 1910 – November 4, 1955), was a restaurateur in his native New Orleans, Louisiana.In 1946 he founded the original Owen Brennan's Vieux Carre Restaurant on Bourbon St. Owen relocated his operations to 417 Royal St.
The night, like countless others Bourbon Street has welcomed over the decades, started out ripe for celebration. With temperatures hovering in the 50s (10-15 Celsius) hours after the arrival of ...