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  2. Changtang - Wikipedia

    en.wikipedia.org/wiki/Changtang

    The Changtang Nature Reserve Map including part of the Changtang (labeled as CHANG-THANG) (DMA, 1975). Most of the Tibetan Changtang is now protected nature reserves consisting of the Chang Tang Nature Reserve, the second-largest nature reserve in the world, and four new adjoining smaller reserves totaling 496,000 square kilometres (192,000 sq mi) of connected nature reserves that represent an ...

  3. Chang Tang Nature Reserve - Wikipedia

    en.wikipedia.org/wiki/Chang_Tang_Nature_Reserve

    Chang Tang National Nature Reserve (Chinese: 羌塘国家级自然保护区) lies in the northern Tibetan Plateau.It is the third-largest land nature reserve in the world, after the Northeast Greenland National Park and Kavango-Zambezi Transfrontier Conservation Area, with an area of over 334,000 km 2 (129,000 sq mi), [1] [2] making it bigger than 183 countries.

  4. Spangles (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Spangles_(restaurant)

    Spangles is a family-owned 1950s themed fast food chain based in Wichita, Kansas.It serves 1/3-pound burgers, flatbread pita wraps, french fries, onion rings, breakfast sandwiches, cinnamon and sugar donuts, lactose-free milkshakes, and an array of other soft-serve desserts. [1]

  5. Wichita restaurant adding breakfast menu that includes ... - AOL

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  6. The public is invited to the soft opening of a new west ...

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    The menu at JJ Beard’s, which you can see below, includes appetizers like wings, loaded fries, brisket mac and cheese bites, and Irish egg rolls stuffed with corned beef, sauerkraut, Swiss and ...

  7. Opening day for Wichita’s newest Italian restaurant is in ...

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    It’s a full-service sit-down restaurant, the couple said, and they were even able to hire two former employees from DeFazio’s — the beloved Wichita Italian restaurant that operated nearby at ...

  8. Tibetan cuisine - Wikipedia

    en.wikipedia.org/wiki/Tibetan_cuisine

    Flour milled from roasted barley, called tsampa, is the staple food of Tibet, as well as Sha phaley (meat and cabbage in bread). [3] Balep is Tibetan bread eaten for breakfast and lunch. Various other types of balep bread and fried pies are consumed. Thukpa is a dinner staple consisting of vegetables, meat, and noodles of various shapes in broth.

  9. Changpa - Wikipedia

    en.wikipedia.org/wiki/Changpa

    Changpa nomad Changpa shepherd girl Changpa nomadic family, Tibet. The Changpa, or Champa, are a semi-nomadic Tibetan people found mainly in the Changtang in Ladakh, India.A smaller number resides in the western regions of the Tibet Autonomous Region and were partially relocated for the establishment of the Changtang Nature Reserve.