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2. How to Make 3-Ingredient No-Bake Cheesecake - AOL

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   Divide the cheesecake filling mixture among the jars. Sprinkle the tops with additional graham cracker crumbs, if desired. Place the cheesecakes in the fridge and allow them to set for at least 1 ...

3. Lemon-Blueberry Cheesecake Parfaits Recipe - AOL

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   Scrape the cheesecake custard into a bowl. Press a piece of plastic wrap directly onto the surface of the custard and refrigerate until chilled, about 2 hours. In a medium bowl, using an electric mixer, beat the cream to medium peaks. Fold the whipped cream into the chilled cheesecake custard until no streaks remain.

4. Blueberry Cheesecake Icebox Cake Is Our Favorite No-Fuss ...

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   Top with 1/2 cup blueberry sauce, then carefully dollop with another 1 cup cheesecake mixture, spreading with an offset spatula or the back of a spoon to avoid the layers merging.

5. How to Make No-Bake Strawberry Delight - AOL

   www.aol.com/no-bake-strawberry-delight-195750745...

   18 graham crackers. 1/2 cup butter, melted. 1 can (20 ounces) crushed pineapple. 1 can (21 ounces) strawberry pie filling. 4 cups mini marshmallows. 16 ounces Cool Whip, thawed

6. Graham cracker crust - Wikipedia

   en.wikipedia.org/wiki/Graham_cracker_crust

   Graham cracker crust is a style of pie crust made from crushed graham crackers. Graham crackers are a sweet American cracker made from unbleached , whole wheat graham flour . The crust is usually flavored and stiffened with butter or vegetable oil and sometimes sugar . [ 1 ]

7. Lemon-Blueberry Cheesecake Parfaits Recipe - AOL

   www.aol.com/.../lemon-blueberry-cheesecake-parfaits

   Make the Shortbread: In a medium bowl, mix the flour with the cornmeal and salt. In a standing mixer fitted with the paddle, mix the butter with the confectioners' sugar at medium speed until ...

8. Parfait - Wikipedia

   en.wikipedia.org/wiki/Parfait

   Parfait (/ p ɑːr ˈ f eɪ / par-FAY, [1] [2] UK also / ˈ p ɑːr f eɪ / PAR-fay, [3] French: ⓘ; meaning "perfect") is either of two types of dessert. In France, where the dish originated, parfait is made by boiling cream, egg, sugar and syrup to create a custard -like or meringue -like puree which is then frozen.

9. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food/recipes/blueberry-lemon-parfaits

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Skip to main content. Sign in. Mail. 24/7 Help. For ...