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2. List of perfumes - Wikipedia

   en.wikipedia.org/wiki/List_of_perfumes

   This is a list of some of the most widely known commercially available perfumes from the 14th century onwards, sortable by year, name, company, perfumer, and the authority for its notability. This list is incomplete ; you can help by adding missing items .

3. Chypre - Wikipedia

   en.wikipedia.org/wiki/Chypre

   Chypre. Chypre (pronounced [ʃipʁ] or [ʃipχ]) is the name of a family (or concept) of perfumes that are characterised by an accord composed of citrus top notes, a middle centered on cistus labdanum, and a mossy-animalic set of basenotes derived from oakmoss. Chypre perfumes fall into numerous classes according to their modifier notes, which ...

4. Eau de toilette - Wikipedia

   en.wikipedia.org/wiki/Eau_de_toilette

   Eau de toilette has the least amount of perfume oil mixture among the three main liquid "perfumery" categories. It has only about 2–8% of some type of perfume oil and 60–80% alcohol dispersent with water making up the difference. [13] [14] Eau de toilettes are a less concentrated form of these above types of alcohol-based perfumes.

5. Eau de Cologne - Wikipedia

   en.wikipedia.org/wiki/Eau_de_Cologne

   History. The original Eau de Cologne is a spirit-citrus perfume launched in Cologne in 1709 by Giovanni Maria Farina (1685–1766), an Italian perfume maker from Santa Maria Maggiore, Valle Vigezzo. In 1708, Farina wrote to his brother Jean Baptiste: "I have found a fragrance that reminds me of an Italian spring morning, of mountain daffodils ...

6. Found: The Best Powdery Perfumes for Every Single Scent Vibe

   www.aol.com/found-best-powdery-perfumes-every...

   The scent got its name from Gabrielle Chanel’s birthday, August 19th, and it's said to be one of the few fragrances that she wore regularly. Scent type: Eau de parfum Size: 3.4 fl oz

7. Perfume - Wikipedia

   en.wikipedia.org/wiki/Perfume

   Perfume (UK: / ˈ p ɜː f j uː m /, US: / p ər ˈ f j uː m / ⓘ) is a mixture of fragrant essential oils or aroma compounds (fragrances), fixatives and solvents, usually in liquid form, used to give the human body, animals, food, objects, and living-spaces an agreeable scent. [1]