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  2. Quark (dairy product) - Wikipedia

    en.wikipedia.org/wiki/Quark_(dairy_product)

    Quark or quarg is a type of fresh dairy product made from milk. The milk is soured, usually by adding lactic acid bacteria cultures, and strained once the desired curdling is achieved. It can be classified as fresh acid-set cheese. Traditional quark can be made without rennet, but in modern dairies small quantities of rennet are typically added ...

  3. Cabot Creamery - Wikipedia

    en.wikipedia.org/wiki/Cabot_Creamery

    In addition to the Cabot brand, Agri-Mark also owns McCadam Cheese, headquartered in Chateaugay, New York. Established in 1876 by William McCadam in the small community of Heuvelton, New York, the company first gained national recognition winning the first medal at the World's Columbian Exposition in Chicago in 1894. In 1934, during the midst ...

  4. Philadelphia Cream Cheese - Wikipedia

    en.wikipedia.org/wiki/Philadelphia_Cream_Cheese

    1872; 152 years ago (1872) Website. Kraft Heinz. Mondelez International. Philadelphia Cream Cheese is a brand of cream cheese. It is one of the best selling brands of cream cheese worldwide, first produced in 1872 and currently owned by Kraft Heinz and Mondelez International. [1]

  5. 12 Cottage Cheese Recipes That Show Off Its Superpowers - AOL

    www.aol.com/12-cottage-cheese-recipes-show...

    Lime Gelatin And Cottage Cheese Salad. Caitlin Bensel; Food Stylist: Torie Cox. Grandma's favorite recipe will always be an eye-catching addition to the table. Leave it to the ingredient list that ...

  6. 7 Reasons Why TikTok’s Obsession with Cottage Cheese Is a ...

    www.aol.com/7-reasons-why-tiktok-obsession...

    For instance, use feta to make a whipped feta and cottage cheese spread. (Bonus: “Add some fresh herbs , lemon zest, and fresh black pepper while blending, and top with pine nuts and a drizzle ...

  7. Cottage cheese - Wikipedia

    en.wikipedia.org/wiki/Cottage_cheese

    Cottage cheese is a curdled milk product with a mild flavour and a creamy, heterogeneous, soupy texture, made from skimmed milk.An essential step in the manufacturing process distinguishing cottage cheese from other fresh cheeses is the addition of a "dressing" to the curd grains, usually cream, which is mainly responsible for the taste of the product.

  8. Yoplait - Wikipedia

    en.wikipedia.org/wiki/Yoplait

    The Yoplait brand first entered the United States in 1974 when it was licensed by the Michigan Cottage Cheese Company. In 1977, General Mills acquired the U.S. marketing rights to Yoplait from that company, along with a yogurt plant in Reed City, Michigan. General Mills has been the exclusive franchisee of the Yoplait brand in the United States ...

  9. Our Beauty Editor Loves These $10 Under-Eye Patches for an ...

    www.aol.com/beauty-editor-loves-10-under...

    This is my absolute favorite cottage cheese brand—creamy, delicious, and the perfect small curd consistency. It’s also filled with live and active cultures, which help contribute to a balanced ...