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2. Broccoli - Wikipedia

   en.wikipedia.org/wiki/Broccoli

   The majority of broccoli cultivars are cool-weather crops that do poorly in hot summer weather. Broccoli grows best when exposed to an average daily temperature between 18 and 23 °C (64 and 73 °F). [19] [20] When the cluster of flowers, also referred to as a "head" of broccoli, appears in the center of the plant, the cluster is generally ...

3. Brassica oleracea - Wikipedia

   en.wikipedia.org/wiki/Brassica_oleracea

   Brassica oleracea is a plant species from the family Brassicaceae that includes many common cultivars used as vegetables, such as cabbage, broccoli, cauliflower, kale, Brussels sprouts, collard greens, Savoy cabbage, kohlrabi, and gai lan.

4. Brassica - Wikipedia

   en.wikipedia.org/wiki/Brassica

   Brassica species and varieties commonly used for food include bok choy, broccoli, cauliflower, cabbage, choy sum, kohlrabi, napa cabbage, rutabaga, turnip and some seeds used in the production of canola oil and the condiment mustard. Over 30 wild species and hybrids are in cultivation, plus numerous cultivars and hybrids of cultivated origin.

5. These 6 common vegetables are actually all the same ... - AOL

   www.aol.com/article/lifestyle/2017/05/09/these-6...

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6. These 6 common vegetables are actually all the same ... - AOL

   www.aol.com/lifestyle/2017-05-09-these-6-common...

   You may not have heard of the plant Brassica Oleracea, but you've definitely eaten it.

7. The Best of Broccoli

   www.aol.com/lifestyle/food-best-broccoli.html

   Or that fresh broccoli is available all year? What about the fact that a half cup of raw or cooked broccoli contains 15 calories and counts as an entire The Best of Broccoli