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Malley Fitness Center. The Pat Malley Fitness and Recreation Center is at Santa Clara University.Constructed and dedicated October 8, 1999, the center is the primary sports and fitness center for the general population at Santa Clara University.
Alliance Française Silicon Valley (AFSCV), is a non-profit organization from Silicon Valley, part of the franchise Alliance Française, which promotes the knowledge and appreciation of French and francophone cultures, encouraging the interaction among French, Francophone, and American people in the Bay Area through programs in education and the arts.
Santa Clara Accounting Associations is a pre-professional organization aimed at mentoring students who want to enter a career in accounting, through professional and social activities. Santa Clara Finance is a pre-professional organization aimed at mentoring students who want to enter a career in accounting, through providing an open forum for ...
In February 2005, the Mission City Center for Performing Arts (MCCPA), a 360-seat theater with assorted backstage areas, opened on campus for use by both the Santa Clara Unified School District and the city of Santa Clara. [3] [39] From 2010 until 2018, Wilcox competed against rival Santa Clara High School in the Black and Blue Olympics (BBO).
Santa Clara University Broncos (NCAA Division I West Coast Conference) (1975–present) Leavey Center , also known as the Leavey Activities Center or occasionally by its old nickname the Toso Pavilion , is Santa Clara University 's indoor basketball arena in Santa Clara, California .
Santa Clara County bought 490 acres for $4 million to expand Mt. Madonna County Park. [8] Restored Casa Grande landmark reopens at Santa Clara County Park, November, 2010. [9] 14 miles of new trails coming to Santa Clara County park. [10] Silicon Valley holdout: 287-acre farm in the heart of sprawl on the way to becoming public park. [11]
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Santa Clara City Library is a pick up location for Eating with the Seasons; library patrons can receive a weekly bag of farm fresh produce. This program was supported in whole or in part by the U.S. Institute of Museum and Library Services under the provisions of the Library Services and Technology Act, administered in California by the State ...