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Findings from a large review study suggest that replacing refined grains with whole grains, such as whole-wheat pasta, is associated with a lower risk of heart disease, stroke, Type 2 diabetes and ...
Pasta sauces add flavor to any dish, but they're also notorious for adding sodium, fat and sugar, cautions New York-based registered dietitian Theresa Gentile. Here's what to look for when on the ...
1 serving Sausage-Kale One-Pot Pasta Daily Totals: 1,840 calories, 82g fat, 25g saturated fat, 97g protein, 189g carbohydrate, 35g fiber, 1,897 mg sodium Make it 1,500 calories : Omit P.M snack.
If you want to enjoy your golden years feeling your best, ... such as type 2 diabetes, heart disease and neurodegenerative disorders. ... 1 serving Creamy Lemon Pasta with Shrimp. Evening Snack ...
“Frozen or canned artichokes provide a convenient and easy source of fiber to add to pasta dishes, grain bowls or even protein dishes,” says Meggie Connelly, M.S., RDN, LDN. Related: 18 ...
These tasty diabetes-friendly dinner recipes, like chicken soup and creamy chili, highlight winter produce, like kale, squash, potatoes and more. 19 Cozy Dinners to Make All Winter Long for Better ...
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Research shows that whole grains have a lower glycemic index than refined grains, which can help manage blood sugar and reduce your type 2 diabetes risk, a major risk factor for heart disease ...
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