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We spoke to two gardening experts about why burying banana peels in the garden isn't the best idea, what can happen, and why composting banana peels is the best option for using them in the garden ...
The name "cucumber tree" refers to the unripe fruit, which is green and often shaped like a small cucumber; the fruit matures to a dark red color and is 6–8 centimetres (2.4–3.1 in) long and 4 centimetres (1.6 in) broad, with the individual carpels splitting open to release the bright red seeds, 10–60 per fruit. The ripe fruit is a ...
The cucumber is a creeping vine that roots in the ground and grows up trellises or other supporting frames, wrapping around supports with thin, spiraling tendrils. [7] The plant may also root in a soilless medium, whereby it will sprawl along the ground in lieu of a supporting structure.
Sicyos angulatus, [1] the oneseed bur cucumber [2] or star-cucumber is an annual vine in the gourd family, Cucurbitaceae, native to eastern North America. The plant forms mats or climbs using tendrils. The leaves are palmately veined and lobed, the flowers are green to yellowish green, and the fruits form clusters of very small pepos.
Melothria pendula, also known as the creeping cucumber or the Guadalupe cucumber, is a plant in the Benincaseae tribe. The plant is especially prominent in the Southeastern United States . The plant resembles the cultivated cucumber, possessing miniature yellow flowers, similar leaf shape, same leaf patterns, as well as similar growth patterns.
Cucumis is a genus of twining, tendril-bearing plants in the family Cucurbitaceae which includes the cucumber (Cucumis sativus), true melons (Cucumis melo, including cantaloupe and honeydew), the horned melon (Cucumis metuliferus), and the West Indian gherkin (Cucumis anguria).
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The plants in this family are grown around the tropics and in temperate areas of the world, where those with edible fruits were among the earliest cultivated plants in both the Old and New Worlds. The family Cucurbitaceae ranks among the highest of plant families for number and percentage of species used as human food. [ 5 ]