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Remove the crust from the pan and place on a cutting board or serving platter. Top the crust with the meat mixture and garnish with the remaining 2 tablespoons cheddar, the lettuce, tomato, and ...
Can you use canned or frozen peaches for peach pie? ... recipe All-Butter Pie Crust (2 crusts) 1/4 c. cornstarch. ... Quick Braised Collards with Pot Liquor. Blueberry Sour Cream Tart.
Sure, there's nothing better than flour on your face, the therapeutic rolling of a pin, and a homemade, flaky pie crust, but hey, sometimes we just don't have the time, and a store-bought version ...
Blueberry pie recipes are known from the mid-19th century, which is later than for other fruits like apple pie. One recipe from 1850 is made with just flour-dredged blueberries and sugar baked in pastry. [34] Wild blueberry pie has been the official state dessert of Maine since 2011. [35]
A pot pie or potpie is a type of savory pie, usually a meat pie, covered by a pie crust consisting of flaky pastry. [1] [2] Pot pies may be made with a variety of fillings including poultry, beef, seafood or plant-based meat substitute fillings, and may also differ in the types of crust.
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Ingredients: 4 servings of tater tots. 1 egg. ½ cup flour. 1 pound of ground burger. 1 packet of taco seasoning. 4 servings of Doritos, crushed with hand