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Ina Garten is spilling the beans about comparisons between her and former friend Martha Stewart. The Barefoot Contessa opened up to Oprah Winfrey on the latter's new "Oprah Podcast" about the ...
Following years of speculation and Martha Stewart's own recent comments on their alleged feud, Ina Garten is speaking out about the public comparisons. Ina Garten Reveals How She's Dealt With ...
Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.
Let cool, then peel the beets and cut them into 3/4-inch dice. 2. In a large bowl, whisk the vinegar with the mustard. Whisk in the remaining 1/2 cup of oil until emulsified. Add the horseradish and season with salt and pepper; toss with the beets and pistachios. Transfer the beets to a platter, top with the apple and serve.
Preheat the oven to 350°. Put the beets in a medium baking dish. Drizzle lightly with olive oil and rub to coat the beets. Cover with foil and bake for about 1 hour and 15 minutes, until the beets are tender. When the beets are cool enough to handle, peel and quarter them. Meanwhile, in a small bowl, cover the onion slices with the vinegar.
Want to make Beet-and-Apple Salad? Learn the ingredients and steps to follow to properly make the the best Beet-and-Apple Salad? recipe for your family and friends.
The two lifestyle gurus first crossed paths in the early 1990s when Stewart, now 83, went shopping at Garten’s now-closed Barefoot Contessa shop in East Hampton, New York. “My desk was right ...
For more than 20 years, Ina Garten invited millions of viewers into her East Hampton kitchen with her Food Network shows, “Barefoot Contessa” and “Be My Guest.”