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  2. What to use when you're out of cream of tartar - AOL

    www.aol.com/news/youre-cream-tartar-024248732.html

    Find the best substitutes for cream of tartar including lemon juice, white vinegar, baking powder, corn syrup and more. ... you can substitute one teaspoon of vinegar per 1/2 teaspoon of cream of ...

  3. 9 Cream of Tartar Substitutes You Probably Have in the Kitchen

    www.aol.com/9-cream-tartar-substitutes-probably...

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  4. Other Possible Rice Vinegar Substitutions. If you're making salad dressing or sauces, most other flavorful light-colored vinegars should work. Some options are white wine vinegar and champagne ...

  5. Naturally Fresh, Inc. - Wikipedia

    en.wikipedia.org/wiki/Naturally_Fresh,_Inc.

    Naturally Fresh, Inc. is a producer of dressings, sauces, marinades, dips, oils, and vinegar. [1] The company also manufactures dressings, sauces and dips for a number of different restaurants and institutions, including Hooters. It is currently one of the largest manufacturers of sauces and salad dressings in the United States. [citation needed]

  6. Tartaric acid - Wikipedia

    en.wikipedia.org/wiki/Tartaric_acid

    Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes but also in tamarinds, bananas, avocados, and citrus. [1] Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation.

  7. T. Marzetti Company - Wikipedia

    en.wikipedia.org/wiki/T._Marzetti_Company

    T. Marzetti produces numerous salad dressings, fruit and vegetable dips, frozen baked goods and specialty brand items. It is the largest food and beverage company headquartered in Central Ohio. Headquartered in Westerville, Ohio, the T. Marzetti Company was founded by Teresa Marzetti.

  8. The 8 Best Rice Vinegar Substitutes To Save The Stir-fry Day

    www.aol.com/8-best-rice-vinegar-substitutes...

    When using lemon juice as a substitution, use twice as much lemon juice as rice vinegar. This also works the same with lime juice! 3. Sherry vinegar

  9. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    It also forms the base for various other sauces, such as tartar sauce, fry sauce, remoulade, salsa golf, ranch dressing, and rouille. [3] Mayonnaise is an emulsion of oil, egg yolk, and an acid, either vinegar or lemon juice; [4] there are many variants using additional flavorings. The color varies from near-white to pale yellow, and its ...

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