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Amlu – Moroccan spread of argan oil, almonds, and honey; Bacon jam [2] Bean dip – sometimes used as a spread [3] [4] Beer jam [5] Biber salçası – Anatolian paste made from red chili peppers or sweet long peppers and salt; Biscoff – sweet paste made from Biscoff biscuits; Butter [6] Rucava white butter; Bretel butter; Chocolate butter
Later, the Greeks kept approximations of the Phoenician names, albeit they did not mean anything to them other than the letters themselves; on the other hand, the Latins (and presumably the Etruscans from whom they borrowed a variant of the Western Greek alphabet) and the Orthodox Slavs (at least when naming the Cyrillic letters, which came to ...
Some letters have more than one form in epigraphy. Latinists have treated some of them especially such as Ꟶ , a variant of H found in Roman Gaul. The primary mark of punctuation was the interpunct, which was used as a word divider, though it fell out of use after 200 AD.
The Phoenician script was spread across the Mediterranean by the Phoenicians. [8] The Greek alphabet was the first in which vowels had independent letterforms separate from those of consonants. The Greeks chose letters representing sounds that did not exist in Phoenician to represent vowels.
Letter spacing, character spacing or tracking is an optically consistent typographical adjustment to the space between letters to change the visual density of a line or block of text. Letter spacing is distinct from kerning , which adjusts the spacing of particular pairs of adjacent characters such as "7."
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Words must flow smoothly into lines. [6] For the second reason, the colour or “blackness” of the line looks better when it has close word-spacing, otherwise a widely-spaced line of text will appear grey. [5] Language can also be a factor that typographers would take into consideration for word spacing. [7]
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