enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Muscovado - Wikipedia

    en.wikipedia.org/wiki/Muscovado

    Muscovado takes its flavor and color from its source, sugarcane juice. It offers good resistance to high temperatures and has a reasonably long shelf life. Muscovado sugar can be substituted for brown sugar in most recipes by slightly reducing the liquid content of the recipe. Gulab jamun, an Indian sweet prepared with khand.

  3. Piaya (food) - Wikipedia

    en.wikipedia.org/wiki/Piaya_(food)

    A piaya (Hiligaynon: piyaya, pronounced; Spanish: piaya, [2] pronounced; Hokkien Chinese: 餅仔; Pe̍h-ōe-jī: piáⁿ-iá) is a muscovado-filled unleavened flatbread from the Philippines especially common in Negros Occidental where it is a popular delicacy. [3]

  4. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Brown sugar examples: Muscovado (top), dark brown (left), light brown (right) Brown sugars are granulated sugars, either containing residual molasses, or with the grains deliberately coated with molasses to produce a light- or dark-colored sugar such as muscovado and turbinado. They are used in baked goods, confectionery, and toffees. [102]

  5. Gypsy tart - Wikipedia

    en.wikipedia.org/wiki/Gypsy_tart

    A gypsy tart is a type of tart made with evaporated milk, muscovado sugar (though some varieties include light brown sugar), and pastry. It originates from the county of Kent. [1] The tart is extremely sweet and is, for many people, associated with school dinners. Although most commonly made with evaporated milk, condensed milk may be used in ...

  6. Mulled Red Wine with Muscovado Sugar Recipe - AOL

    firefox-startpage.aol.com/food/recipes/mulled...

    1. Put the peppercorns, fennel seeds and cinnamon in a large tea ball or wrap them in cheesecloth and secure them with kitchen string. In a large saucepan, combine the aromatics with the wine, bay leaves and orange zest.

  7. Kuromitsu - Wikipedia

    en.wikipedia.org/wiki/Kuromitsu

    Kuromitsu (黒蜜, literally "black honey") is a Japanese sugar syrup. It is similar to molasses, but thinner and milder. [1]It is typically made from unrefined kokutō (muscovado sugar), and is a central ingredient in many Japanese sweets.

  8. Mulled Red Wine with Muscovado Sugar Recipe - AOL

    homepage.aol.com/.../mulled-red-wine-muscovado-sugar

    For premium support please call: 800-290-4726 more ways to reach us

  9. What is sugar alcohol and is it bad for you? Here's the ...

    www.aol.com/sugar-alcohol-reduced-calorie...

    According to Beaumont Health, sugar alcohol is a reduced-calorie sweetener. It is a carbohydrate with a chemical makeup similar to sugarmeaning it can activate sweetness receptors on your ...