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Viyella logo. Viyella is a blend of wool and cotton first woven in 1893 in England, and the "first branded fabric in the world". [1] It was made of 55% merino wool and 45% cotton in a twill weave, developed by James and Robert Sissons of William Hollins & Co, spinners and hosiers.
It is also common to blend different fibers in the yarn, e.g., 85% alpaca and 15% silk. Even within a type of fiber, there can be great variety in the length and thickness of the fibers; for example, Merino wool and Egyptian cotton are favored because they produce exceptionally long, thin (fine) fibers for their type.
Yarn is selected for different textiles based on the characteristics of the yarn fibres, such as warmth (wool), light weight (cotton or rayon), durability (nylon is added to sock yarn, for example), or softness (cashmere, alpaca). Yarn is composed of twisted strands of fiber, which are known as plies when grouped together. [19]
The fleece of Merino sheep is soft and fine, resulting in a wool that’s more pleasant on the skin than regular wool. It’s easy to see why these natural fibers are favored by knitters and ...
Merino wool From sheep. Softer than cotton. Retains warmth when wet. Breathability allows lighter weights to be good for summer wear. Icelandic wool: From sheep. Strong but scratchy, best used as an outer layer. Mohair: From goats. Lofty and luxurious. May feel scratchy, best used as an outer layer. Cashmere: From goats. Soft, luxurious ...
Worsted yarn made from Merino wool. The essential feature of worsted yarn is straight, parallel fibres. Originally, long, fine staple wool was spun to create worsted yarn; today, other long fibres are also used. [5] Many spinners differentiate between worsted preparation and worsted spinning. Worsted preparation refers to the way the fibre is ...
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