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Richard Blais is an American chef, television personality, restaurateur, and author. He appeared on the reality show cooking show Top Chef, [1] and is known for his take on classic American cuisine. Blais was the runner-up for the fourth season of Top Chef and returned several seasons later to win Top Chef: All-Stars.
Blais says his wife's grandmother spent time living in Florida as well, and was an influence for the Four Flamingos menu. Jazmin Blais, who the chef married in 2006, is also an inspiration for the ...
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Each team had to create a meal based on their assigned element for 80 people of Chicago's Celebrity Chef-Meals on Wheels Fundraiser, held at the old Marshall Field & Co. Building. Survey cards were filled out by the patrons of the dinner that evening and used as part of the judging process.
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FLIP opened an outlet at The Summit in Birmingham, Alabama on December 19, 2010. [4] Ron Stewart, one of the owners of the first Atlanta franchise, was born and raised in Birmingham. The company then opened an outlet on October 19, 2010 in Buckhead , Atlanta, at the Tuxedo Festival Shopping Center. [ 5 ]
Chef Richard Blais, a renowned author, restaurateur, TV personality and winner of Bravo's Top Chef All-Stars, has been exposed to many different types of cuisine. ... Studio Schiermann/Getty ...