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  2. Wakizashi - Wikipedia

    en.wikipedia.org/wiki/Wakizashi

    The wakizashi has a blade between 30 and 60 cm (12 and 24 in) in length. [1] Wakizashi close to the length of a katana are called ō-wakizashi and wakizashi closer to tantō length are called ko-wakizashi. [1] Wakizashi are not necessarily just a smaller version of the katana; they could be forged differently and have a different cross-section. [5]

  3. Japanese sword mountings - Wikipedia

    en.wikipedia.org/wiki/Japanese_sword_mountings

    The diameter of the average katana tsuba is 7.5–8 centimetres (3.0–3.1 in), wakizashi tsuba is 6.2–6.6 cm (2.4–2.6 in), and tantō tsuba is 4.5–6 cm (1.8–2.4 in). During the Muromachi period (1333–1573) and the Momoyama period (1573–1603) Tsuba were more for functionality than for decoration, being made of stronger metals and ...

  4. Japanese sword - Wikipedia

    en.wikipedia.org/wiki/Japanese_sword

    The three main divisions of Japanese blade length are: Less than 1 shaku for tantō (knife or dagger). Between 1 and 2 shaku for shōtō (小刀:しょうとう) (wakizashi or kodachi). Greater than 2 shaku for daitō (大刀) (long sword, such as katana or tachi). A blade shorter than one shaku is considered a tantō (knife).

  5. Kodachi - Wikipedia

    en.wikipedia.org/wiki/Kodachi

    Kodachi are mounted in tachi style, but with a length of less than 60 cm (24 in). [1] They are often confused with wakizashi, due to their length and handling techniques. However, their construction is what sets the two apart, as kodachi are a set length while wakizashi are forged to complement the wielder's height or the length of their katana ...

  6. Japanese swordsmithing - Wikipedia

    en.wikipedia.org/wiki/Japanese_swordsmithing

    Visual glossary of Japanese sword terms. Japanese swordsmithing is the labour-intensive bladesmithing process developed in Japan beginning in the sixth century for forging traditionally made bladed weapons [1] [2] including katana, wakizashi, tantō, yari, naginata, nagamaki, tachi, nodachi, ōdachi, kodachi, and ya.

  7. Glossary of Japanese swords - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_Japanese_swords

    [1] yokote (横手) – line perpendicular to the ridge (shinogi) which marks off the kissaki from the rest of the blade. (see image) [4] [18] yoroi tōshi (鎧通し, lit. straight through armour) – dagger used for cutting through armour. Their length (nagasa) was originally fixed at 9.5 sun (29 cm), a value that was later reduced to 7.5 sun ...

  8. Types of swords - Wikipedia

    en.wikipedia.org/wiki/Types_of_swords

    Wakizashi (脇差; わきざし) Naginata (なぎなた) Sai (weapon) (サイ) Korea ... [1] The Ancient Greeks and Romans also introduced various types of swords, ...

  9. Nagamaki - Wikipedia

    en.wikipedia.org/wiki/Nagamaki

    The nagamaki was a long sword with a blade that could be 60 cm (24 in) or more and a handle of about equal length to the blade. [3] The blade was single-edged, resembling a naginata blade, but the handle (tsuka) of the nagamaki was not a smooth-surfaced wooden shaft as in the naginata; it was made more like a katana hilt. Even the name ...

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