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  2. Cymbopogon citratus - Wikipedia

    en.wikipedia.org/wiki/Cymbopogon_citratus

    In Sri Lanka, lemongrass is known as sera (සේර). It is used as a herb in cooking, in addition to its use for the essential oils. [10] Lemongrass in Thailand is called takhrai (ตะไคร้). It is the essential ingredient of tom yam and tom kha kai. Fresh thin slices of lemongrass stem are also used in the snack food miangpla.

  3. Cymbopogon schoenanthus - Wikipedia

    en.wikipedia.org/wiki/Cymbopogon_schoenanthus

    Cymbopogon schoenanthus is often made into a common herbal tea.C. schoenanthus oil (called lemongrass oil or camel grass oil) is also used as a tonic and fragrance additive in personal care and cosmetic products such as hair dye, shampoo/conditioner, moisturizer/lotion, bath oil, exfoliant/scrub, anti-aging treatment, and acne treatment.

  4. Cymbopogon - Wikipedia

    en.wikipedia.org/wiki/Cymbopogon

    Citronella grass (Cymbopogon nardus and Cymbopogon winterianus) grow to about 2 metres (6 + 1 ⁄ 2 ft) and have magenta-colored base stems.These species are used for the production of citronella oil, which is used in soaps, as an insect repellent (especially mosquitoes and houseflies) in insect sprays and candles, and aromatherapy.

  5. Citronella oil - Wikipedia

    en.wikipedia.org/wiki/Citronella_oil

    Citronella oil. Citronella oil is an essential oil obtained from the leaves and stems of different species of Cymbopogon (lemongrass). The oil is used extensively as a source of perfumery chemicals such as citronellal, citronellol, and geraniol.

  6. The 11 best muscle pain relief creams, according to pain ...

    www.aol.com/lifestyle/best-muscle-pain-relief...

    The cream's emu oil is a powerful carrier for essential oils and topical, allowing other ingredients like aloe vera, MSM, and glucosamine to absorb readily for effective, faster relief.

  7. Cymbopogon nardus - Wikipedia

    en.wikipedia.org/wiki/Cymbopogon_nardus

    Cymbopogon nardus, common name citronella grass, is a species of perennial aromatic plant from the family Poaceae, originating in tropical Asia. C. nardus cannot be eaten because of its unpalatable nature and is an invasive species that renders pastureland useless, since cattle will starve even in its abundance.

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