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The U.S. National Whitewater Center (USNWC) is a not-for-profit outdoor recreation and athletic training facility for whitewater rafting, kayaking, canoeing, rock climbing, mountain biking, hiking and ice skating which opened to the public in 2006. [1]
Adventure Sports Center International is an Olympic standard white water rafting and canoe/kayak slalom center located on the mountaintop above the Wisp Ski Resort at Deep Creek Lake, McHenry, Maryland, United States. In addition to serving as a venue for slalom races and training, the center offers a range of services to the general public ...
Whitewater racing courses in England include the Washburn and the Tees. Popular whitewater racing courses in Wales include the Tryweryn , and the Dee . In the United States, races take place throughout the Southeast, Northeast, Northwest, and Western states; rivers there include the Nantahala and Pigeon in North Carolina and the Ocoee in Tennessee.
Whitewater kayaking is an outdoor adventure sport where paddlers navigate a river in a specially designed kayak. Whitewater kayaking includes several styles: river running, creeking, slalom, playboating, and squirt boating. [1] Each style offers a different way to experience the thrill and beauty of whitewater environments.
Artificial whitewater courses (1 C, 27 P, 11 F) K. Kayaking (3 C, 21 P) R. Rafting (6 C, 18 P) W. Whitewater films (1 C, 4 P) ... Whitewater canoeing; Whitewater ...
Improvements to Whitewater Park in downtown Wausau include better seating, a walkway and water features to enhance freestyle form of paddling.
The first whitewater slalom race took place on the Aar River in Switzerland in 1933. [1] The early slalom courses were all set in natural rivers, but when whitewater slalom became an Olympic sport for the first time, at the 1972 Munich Games, the venue was the world's first concrete-channel artificial whitewater course, the Eiskanal in Augsburg ...
Six Flags White Water in Marietta is kicking off its 40th season on May 11 with a variety of thrilling slides, new food options, and enhancements designed to elevate the guest experience.