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  2. Habanero - Wikipedia

    en.wikipedia.org/wiki/Habanero

    The habanero is named after the Cuban city of La Habana, known in English as Havana, because it used to feature heavily in trading there.(Despite the name, habaneros and other spicy-hot ingredients are rarely used in traditional Cuban cooking.) [2] [3] In English, it is sometimes incorrectly spelled habañero and pronounced / ˌ (h) ɑː b ə ˈ n j ɛər oʊ /, the tilde being added as a ...

  3. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/lifestyle/24-types-peppers-every...

    Characteristics of habanero peppers: ... Even heat lovers fear the ghost pepper, which is 100 times hotter than a jalapeño and 400 times hotter than Tabasco sauce. It’s native to Northeastern ...

  4. Hot sauce - Wikipedia

    en.wikipedia.org/wiki/Hot_sauce

    Habanero - Habanero pepper sauces were known as the hottest natural pepper sauces, but nowadays species like Bhut jolokia, Naga jolokia or Trinidad Scorpion Moruga are even five or ten-fold hotter. Jalapeño - These sauces include green and red jalapeño chilis, and chipotle (ripened and smoked).

  5. 24 Types of Peppers Every Cook Should Know (Plus What ... - AOL

    www.aol.com/24-types-peppers-every-cook...

    You snack on bell peppers , you love the heat of jalapeño in homemade...

  6. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Habanero peppers, pepper extract, apricot nectar (water, apricot pulp and juice, corn syrup, sugar, citric acid, ascorbic acid), mustard flour, garlic, allspice and spices (product label, The Final Answer, 2011)

  7. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

    www.aol.com/finance/tried-25-popular-hot-sauces...

    2. El Yucateco Hot Sauce. $2 from Walmart Shop Now. Heat rating: 6 out of 10 Best for: Anything Mexican El Yucateco is a habanero-based sauce from a Mexican brand on the Yucatan peninsula where ...

  8. Jalapeño popper - Wikipedia

    en.wikipedia.org/wiki/Jalapeño_popper

    Jalapeño poppers, or jalapeño bites, are jalapeño peppers that have been hollowed out, stuffed with a mixture of cheese, spices, and sometimes ground meat, and breaded and deep-fried. They are a common dish on appetizer menus in chain restaurants in the United States.

  9. Capsicum chinense - Wikipedia

    en.wikipedia.org/wiki/Capsicum_chinense

    The scientific species name C. chinense or C. sinensis ("Chinese capsicum") is a misnomer. All Capsicum species originated in the New World. [7] Nikolaus Joseph von Jacquin (1727–1817), a Dutch botanist, erroneously named the species in 1776, because he believed it originated in China due to their prevalence in Chinese cuisine; it however was later found to be introduced by earlier European ...