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  2. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chilli was the original Romanization of the Náhuatl language word for the fruit (chīlli), [70] and is the preferred British spelling according to the Oxford English Dictionary. [70] Chilli (and its plural chillies) is the most common spelling in former British colonies such as India [77] and Sri Lanka. [78]

  3. Khola chilli - Wikipedia

    en.wikipedia.org/wiki/Khola_Chilli

    The Khola/Canacona Chilli Cultivator's Group Association (TKCCGA) from Canacona, proposed the GI registration of Khola Chilli. After filing the application in April 2019, the chilli was granted the GI tag in 2019 by the Geographical Indication Registry in Chennai , making the name "Khola Chilli" exclusive to the chilies grown in the region.

  4. Guntur chilli - Wikipedia

    en.wikipedia.org/wiki/Guntur_chilli

    Teja chilli [4] is a fine variety of Guntur chilli. [5] Guntur Sannam – S4 Type is the most famous type among the chillies and has a huge demand throughout the world. It grows widely in the Guntur, and Prakasam districts of Andhra Pradesh, as well as Warangal, and Khammam districts of Telangana. The skin of the crushed chilli is thick, red ...

  5. Off the Grid: Sally breaks down USA TODAY's daily crossword ...

    www.aol.com/off-grid-sally-breaks-down-050018416...

    For more on USA TODAY’s Crossword Puzzles. USA TODAY’s Daily Crossword Puzzles. Sudoku & Crossword Puzzle Answers. This article originally appeared on USA TODAY: Crossword Blog & Answers for ...

  6. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    In British English, the sweet varieties are called "peppers" [12] and the hot varieties "chillies", [13] whereas in Australian English and Indian English, the name "capsicum" is commonly used for bell peppers exclusively and "chilli" is often used to encompass the hotter varieties. The plant is a tender perennial subshrub, with a densely ...

  7. Category:GI Tagged Chillies of India - Wikipedia

    en.wikipedia.org/wiki/Category:GI_Tagged...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  8. Byadagi chilli - Wikipedia

    en.wikipedia.org/wiki/Byadagi_chilli

    Byadagi chilli is an important ingredient in spicy preparations like bisi bele bath, sambar, chutneys and other food items of South India and is widely used in the Udupi cuisine. It is also used in meat preparations because of the bright red colour that it imparts to the meat.

  9. In southern India's tea country, small but mighty efforts are ...

    lite.aol.com/news/science/story/0001/20241119/25...

    The native trees maintain the microclimate underneath them by providing nutrients to the soil. That helps saplings and small plants grow even during hot, dry summers. The region is also home to several Indigenous communities, called Adivasi, many of them classified as highly vulnerable with only a few thousand of their people remaining.