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  2. Staphylococcal enteritis - Wikipedia

    en.wikipedia.org/wiki/Staphylococcal_enteritis

    Common symptoms of Staphylococcus aureus food poisoning include: a rapid onset which is usually 1–6 hours, nausea, explosive vomiting for up to 24 hours, abdominal cramps/pain, headache, weakness, diarrhea and usually a subnormal body temperature. Symptoms usually start one to six hours after eating and last less than 12 hours.

  3. Here’s how long it takes for your body to recover from food ...

    www.aol.com/long-does-food-poisoning-last...

    Staph food poisoning usually starts with stomach cramps, nausea and vomiting. How long does it take to recover from food poisoning? If the food poisoning comes from staph-induced toxins, the ...

  4. Nausea - Wikipedia

    en.wikipedia.org/wiki/Nausea

    Some common causes of nausea are gastroenteritis and other gastrointestinal disorders, food poisoning, motion sickness, dizziness, migraine, fainting, low blood sugar, anxiety, hyperthermia, dehydration and lack of sleep. Nausea is a side effect of many medications including chemotherapy, or morning sickness in early pregnancy.

  5. The 24-Hour Flu Is No Joke: Here’s What Causes It - AOL

    www.aol.com/24-hour-flu-no-joke-114000057.html

    Norovirus is a highly contagious virus that causes vomiting and diarrhea—and sometimes at the same time, ... 24-hour flu vs. food poisoning.

  6. Vomiting - Wikipedia

    en.wikipedia.org/wiki/Vomiting

    Vomiting can be the result of ailments like food poisoning, gastroenteritis, pregnancy, motion sickness, or hangover; or it can be an after effect of diseases such as brain tumors, elevated intracranial pressure, or overexposure to ionizing radiation. [2]

  7. Enterotoxin type B - Wikipedia

    en.wikipedia.org/wiki/Enterotoxin_type_B

    It is a common cause of food poisoning, with severe diarrhea, nausea and intestinal cramping often starting within a few hours of ingestion. [1] Being quite stable, [2] the toxin may remain active even after the contaminating bacteria are killed. It can withstand boiling at 100 °C for a few minutes. [1]

  8. Gastroenteritis - Wikipedia

    en.wikipedia.org/wiki/Gastroenteritis

    Some food-related conditions associated with nausea, vomiting, and diarrhea include: ciguatera poisoning due to consumption of contaminated predatory fish, scombroid associated with the consumption of certain types of spoiled fish, tetrodotoxin poisoning from the consumption of puffer fish among others, and botulism typically due to improperly ...

  9. Fecal vomiting - Wikipedia

    en.wikipedia.org/wiki/Fecal_vomiting

    Fecal vomiting or copremesis is a kind of vomiting wherein the material vomited is of fecal origin. It is a common symptom of gastrojejunocolic fistula and intestinal obstruction in the ileum . [ 1 ] [ 2 ] Fecal vomiting is often accompanied by gastrointestinal symptoms, including abdominal pain , abdominal distension , dehydration , and diarrhea .