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Agiorgitiko (Greek: Αγιωργίτικο; also known as Aghiorghitiko) is a red Greek wine grape variety that, as of 2012, was the most widely planted red grape variety in Greece, ahead of Xynomavro.
Dionysus with Hermes, a silenus and grapes Wine boy at a symposium. The origins of wine-making in Greece go back 6,500 years [9] [10] and evidence suggesting wine production confirm that Greece is home to the second oldest known grape wine remnants discovered in the world [6] [9] [11] and the world's earliest evidence of crushed grapes. [9]
Naked Wines' customers (called Angels) fund independent winemakers worldwide in return for wines at self-described "wholesale prices." [14] However, the Financial Times notes that most wines sold by Naked Wines are not available on the retail market, "making direct price comparisons virtually impossible," and most wines are priced "close to the usual retail price."
Greek Wine Cellars, formerly known as Kourtaki Wines, is a large Greek wine producer. Its brands include Kourtaki , Apelia , Calliga , and Kouros . As of 2005 [update] , it sold 3.2 million cases of wine per year, about half in Greece and half abroad.
The wine has a long history, said to date back to the time of the ancient Greeks, when it was a popular drink at festivals. A dried grape wine from Cyprus was first known to be described in 800 BC by the Greek poet Hesiod and was known by, much later, as the Cypriot Manna. [2] [3] Commandaria by KEO
Kotsifali (Greek: Κοτσιφάλι) is a red Greek wine grape that is indigenous to the island of Crete. [1] [2] It is mainly grown in the Heraklion regional unit and sporadically on the Cyclades. The grape alone gives moderately red wine with high alcohol content and rich flavor.
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