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2. Linguine with Easy Red Clam Sauce Recipe - AOL

   www.aol.com/food/recipes/linguine-easy-red-clam...

   Heat the oil in a 2-quart saucepan over medium heat. Add the garlic and cook until it's tender, stirring often. Stir the sauce, wine, parsley and clams and juice in the saucepan. Reduce the heat ...

3. Linguine with White Clam Sauce Recipe - AOL

   www.aol.com/food/recipes/linguine-white-clam-sauce

   Want to make Linguine with White Clam Sauce? Learn the ingredients and steps to follow to properly make the the best Linguine with White Clam Sauce? recipe for your family and friends.

4. Spaghetti alle vongole - Wikipedia

   en.wikipedia.org/wiki/Spaghetti_alle_vongole

   Linguine alle vongole. In the Liguria region of Italy, east of Genoa, spaghetti alle vongole (veraci) means spaghetti with tiny baby clams in the shell, no more than the size of a thumbnail, with a white wine/garlic sauce. Linguine also may be used for the pasta in preference to spaghetti.

5. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

   www.aol.com/heres-every-recipe-youll-perfect...

   Linguine with clams is our ideal seafood dinner: It's so simple, can be thrown together in about 30 minutes, but still delivers on that rich flavor that makes it extra special. Trust us—the wine ...

6. Spaghetti in Parchment with Clams and Scallions Recipe - AOL

   homepage.aol.com/food/recipes/spaghetti...

   Add the clams, wine, pepper flakes, and water. Cover and simmer until the liquid reduces in volume by about half, 5 minutes. When the clams have opened, discard the garlic and any empty clam shells. Add the drained pasta to the pan along with the remaining 6 tablespoons olive oil and the parsley.

7. Spaghetti with Clams and Garlic Recipe - AOL

   firefox-startpage.aol.com/food/recipes/spaghetti...

   Add the clams and water, cover and simmer until the clams open and are just cooked through, 5 to 8 minutes. Discard any clams that don't open. 3. Add the spaghetti and the chopped parsley to the clams in the skillet and season with pepper. Toss over moderately high heat just until the spaghetti absorbs some of the juices, about 1 minute.

8. Spaghetti in Parchment with Clams and Scallions Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/...

   Want to make Spaghetti in Parchment with Clams and Scallions? Learn the ingredients and steps to follow to properly make the the best Spaghetti in Parchment with Clams and Scallions? recipe for your family and friends.

9. 28 Classic Dishes for a True Feast of the Seven Fishes on ...

   www.aol.com/lifestyle/28-classic-dishes-true...

   It’s so fresh and vibrant from the delicious briny clams. Get the recipe: Linguine alle Vongole. Sip and Feast. Garlic, lemon, and parsley join forces in a velvety, buttery, wine sauce to form ...