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  2. Here’s How to Grow Crunchy, Sweet Bell Peppers at Home - AOL

    www.aol.com/learn-grow-sweet-crisp-bell...

    Plant peppers in rows about 12 to 18 inches apart. Bell peppers also do well in containers and grow bags on your deck, patio or balcony if you’re tight on space.

  3. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    The Santa Fe Grande is a very prolific variety used in the Southwestern United States. The conical, blunt fruits ripen from greenish-yellow, to orange-yellow to red. The peppers grow upright on 24-inch plants. Santa Fe Grande has a slightly sweet taste and is fairly mild in pungency. Serrano [18] Serrano Mexico 10,000–23,000 SHU: 5 cm (2.0 in)

  4. Cubanelle - Wikipedia

    en.wikipedia.org/wiki/Cubanelle

    The cubanelle, also known as the "Cuban pepper" (ají cubanela), is a varietal of mild sweet pepper from the species Capsicum annuum. [1] When unripe, it is a light, yellowish-green color, but will turn bright red if allowed to ripen. Compared to bell peppers, it has thinner flesh, is more elongated, and has a slightly more "wrinkled" appearance.

  5. Upside-down gardening - Wikipedia

    en.wikipedia.org/wiki/Upside-down_gardening

    Upside-down gardening is a kitchen garden technique where the vegetable garden uses suspended soil and seedlings to stop pests and blight, [1] and eliminate the typical gardening tasks of tilling, weeding, and staking plants. [2] The vegetable growing yield is only marginally affected. Kathi (Lael) Morris was the first known to grow tomatoes ...

  6. How to Grow Hot Peppers - AOL

    www.aol.com/grow-hot-peppers-193856046.html

    Here's a closer look at how to grow hot peppers, and how to choose the best types of peppers for your garden. The post How to Grow Hot Peppers appeared first on Taste of Home.

  7. Green Melon, Cubanelle Peppers and Ricotta Salata - AOL

    www.aol.com/food/recipes/green-melon-cubanelle...

    1 / 2 honeydew melon; 2 small to medium cubanelle or banana pepper (see picking the perfect pepper below); flaky coarse sea salt; 1 cup loosely packed basil leaves, large ones torn; 1 / 4 lb ...

  8. Green Melon, Cubanelle Peppers and Ricotta Salata

    homepage.aol.com/food/recipes/green-melon...

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  9. Ají dulce - Wikipedia

    en.wikipedia.org/wiki/Ají_dulce

    Ají dulce, ají cachucha, quechucha, ajicito, or ají gustoso is any of a variety of sweet perennial peppers found in Latin America and the Caribbean.It is most widely known in Cuba, Jamaica, Puerto Rico, Dominican Republic and Venezuela, where it refers to a specific native variety of Capsicum chinense that is related to the habanero but with a much milder, smoky flavor.

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