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  2. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

    www.aol.com/57-hanukkah-recipes-best-holiday...

    As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, 2024 to January 2, 2025), we’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with ...

  3. List of Israeli dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Israeli_dishes

    Bourekas served with Israeli salad, olives and feta cheese. Bourekas—phyllo or puff pastry filled with vegetables, cheese, meat, spices, herbs, nuts, pickles, etc. (comes from börek) Kreplach—small dumplings filled with ground meat, mashed potatoes or another filling, usually boiled and served in chicken soup, though they may also be ...

  4. How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

  5. Pilpelchuma - Wikipedia

    en.wikipedia.org/wiki/Pilpelchuma

    Pilpelchuma is used as a condiment and as an ingredient in dishes such as salads, meat, fish, legumes and rice dishes. Today in Israel it is a popular condiment used in falafel sandwiches, shawarma, chicken schnitzel, sabich, and to top hummus.

  6. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

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    Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.

  7. Cuisine of Jerusalem - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Jerusalem

    Jerusalem has several distinctive dishes, including ka’ak-al-quds (Jerusalem bagel), a long, oval-shaped bread typically topped with sesame seeds and served with za'atar; Jerusalem mixed grill, a dish made from chicken hearts, spleens, and liver mixed with bits of lamb and fried with onions and spices; and kubbeh, a type of dumpling made from ...

  8. 26 Side Dish Recipes Perfect for Christmas Dinner - AOL

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    This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe

  9. Israeli cuisine - Wikipedia

    en.wikipedia.org/wiki/Israeli_cuisine

    Modern Israeli interpretations of the meze blend traditional and modern, pairing ordinary appetizers with unique combinations such as fennel and pistachio salad, beetroot and pomegranate salad, and celery and kashkaval cheese salad. [38] Stuffed vegetables, called memula’im, were originally designed to extend cheap ingredients into a meal.

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