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The size of household microwave ovens can vary, but usually have an internal volume of around 20 liters (1,200 cu in; 0.71 cu ft), and external dimensions of approximately 45–60 cm (1 ft 6 in – 2 ft 0 in) wide, 35–40 cm (1 ft 2 in – 1 ft 4 in) deep and 25–35 cm (9.8 in – 1 ft 1.8 in) tall. [32]
A microwave oven passes microwave radiation at a frequency near 2.45 GHz (12 cm) through food, causing dielectric heating primarily by absorption of the energy in water. Microwave ovens became common kitchen appliances in Western countries in the late 1970s, following the development of less expensive cavity magnetrons. Water in the liquid ...
Refrigerator, toaster, kettle, microwave, blender A home appliance , also referred to as a domestic appliance , an electric appliance or a household appliance , [ 1 ] is a machine which assists in household functions [ 2 ] such as cooking , cleaning and food preservation .
A microwave cavity or radio frequency cavity (RF cavity) is a special type of resonator, consisting of a closed (or largely closed) metal structure that confines electromagnetic fields in the microwave or RF region of the spectrum. The structure is either hollow or filled with dielectric material. The microwaves bounce back and forth between ...
The modern magnetron is a fairly efficient device. In a microwave oven, for instance, a 1.1-kilowatt input will generally create about 700 watts of microwave power, an efficiency of around 65%. (The high-voltage and the properties of the cathode determine the power of a magnetron.)
How long you rest a steak depends on its size. “Smaller cuts like filet mignon should rest for 5 to 10 minutes, while larger cuts, like a tri tip, should rest for 10 to 20 minutes," says Edwards.
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