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  2. Photorespiration - Wikipedia

    en.wikipedia.org/wiki/Photorespiration

    This ability to avoid photorespiration makes these plants more hardy than other plants in dry and hot environments, wherein stomata are closed and internal carbon dioxide levels are low. Under these conditions, photorespiration does occur in C 4 plants, but at a much lower level compared with C 3 plants in the same conditions.

  3. Photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Photosynthesis

    There are also many varieties of anoxygenic photosynthesis, used mostly by bacteria, which consume carbon dioxide but do not release oxygen. [13] [14] Carbon dioxide is converted into sugars in a process called carbon fixation; photosynthesis captures energy from sunlight to convert carbon dioxide into carbohydrates.

  4. Carbohydrate metabolism - Wikipedia

    en.wikipedia.org/wiki/Carbohydrate_metabolism

    Plants synthesize carbohydrates from carbon dioxide and water through photosynthesis, allowing them to store energy absorbed from sunlight internally. [2] When animals and fungi consume plants, they use cellular respiration to break down these stored carbohydrates to make energy available to cells. [ 2 ]

  5. Terrestrial biological carbon cycle - Wikipedia

    en.wikipedia.org/wiki/Terrestrial_biological...

    When animals eat plants, for example, the organic carbon stored in the plants is converted into other forms and utilized inside the animals. The same is true for bacteria and other heterotrophs. Dead plant material in or above soils remains there for some time before being respired by heterotrophs. Thus carbon is transferred in every step of ...

  6. More than good to eat: Count the ways plants provide health ...

    www.aol.com/more-good-eat-count-ways-090928794.html

    Better sleep. Plants release oxygen during the day. But with decreased light levels after nightfall, photosynthesis stops, and instead of releasing oxygen, plants release carbon dioxide.

  7. Plant perception (physiology) - Wikipedia

    en.wikipedia.org/wiki/Plant_perception_(physiology)

    Plant perception is the ability of plants to sense and respond to the environment by adjusting their morphology and physiology. [1] Botanical research has revealed that plants are capable of reacting to a broad range of stimuli, including chemicals, gravity, light, moisture, infections, temperature, oxygen and carbon dioxide concentrations, parasite infestation, disease, physical disruption ...

  8. Ecosystem respiration - Wikipedia

    en.wikipedia.org/wiki/Ecosystem_respiration

    Without carbon dioxide, plants would not be able to carry out photosynthesis, in turn not producing oxygen, affecting all forms of life on earth. Without the presence of ecosystem respiration throughout earth's systems, it is safe to say the basic idea of "life" would be lost.

  9. Crassulacean acid metabolism - Wikipedia

    en.wikipedia.org/wiki/Crassulacean_acid_metabolism

    The pineapple is an example of a CAM plant.. Crassulacean acid metabolism, also known as CAM photosynthesis, is a carbon fixation pathway that evolved in some plants as an adaptation to arid conditions [1] that allows a plant to photosynthesize during the day, but only exchange gases at night.